Barley

Barley is a wonderfully versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency. Its appearance resembles wheat berries, although it is slightly lighter in color. Sprouted barley is naturally high in maltose, a sugar that serves as the basis for both malt syrup sweetener. When fermented, barley is used as an ingredient in and other alcoholic beverages. We present good quality Barley grain that is obtained from natural and best farms of the country. Features: Highly nutritious Easy to digest Free from impurities Moisture proof packing