Banana Leaves

We exporting organic banana leaf which is one of the most eco-friendly, disposable food serving systems, the benefits of banana leaf : The antioxidants (polyphenols) in banana leaf is reported to help fight cancer It adds a nice aroma to the food and improves the taste It is nice to have a bit of history, tradition and culture when you are dealing with something as fundamental as food The leaves can be quite big and is great to present the diverse food stuffs in a South Indian menu. Most plates are not good in this aspect.