Company Information
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Contact SupplierWe are the foremost organization engaged in providing excellent quality Quinoline Yellow Food Colours. These food colors are process by making use of high grade ingredients keeping in mind the quality norms. The offered food colors are provided in several specifications as per the detailed given by our customers. For ensuring their quality, these food colors are severely tested on several quality provisions before being packed for final delivery.
Features :
Characteristic | Required | Remark |
---|---|---|
Total dye content corrected for sample dried at 105+1 c for 2 hr percent by mass min | 0.7 | 0.72 |
Loss on drying at 135 C, percent by mass and chlorides & sulphates Express as sodium salt,percent by mass, max | 18-20 | 16.05 |
Water- insoluble matter. Percent by mass, max | 0.2 | 0.04 |
Combined eather extracts,percent by mass, max | 0.2 | 0.05 |
Sibsidiary dyes, percent by mass, max | 3 | 0.15 |
Dye intermediates percent by mass, max | <0.5 | <0.5 |
Lead,mg./Kg. Max | <10 | <10 |
Arsenic mg./Kg. Max | <3 | <3 |
Heavy metals mg./Kg.max | <40 | <40 |