Foodix Instant Jam Mix, Certification : FSSAI, ISO 9001: 2008, ISO 22000 : 2005

Instant Jam Mix For tastier, smooth and thick Mixed fruit jam. 100% vegetarian product. TEXTURE & FEATURE: Light creamy to white color fine free flowing powder, free from rancidity and foreign matter. APPLICATION : Take 100gms of instant jam mix in a vessel and add 150ml of water(For 1 cup of jam mix 1 1/4cup of water). Mix well without lump formation. Boil the mix for 5 mins and reduce the burner level to simmer. Hold it for 5 minutes without stirring or until it reaches setting point of 1040C at low flame. Allow the jam mix to cool. Transfer the mix to sterilized container. STORAGE : Exhibits excellent stability when stored in closed container under cool and dry ventilated place. Avoid direct sun light. PACKING : Available in 25Kgs net weight paper bags with moisture proof line inside.