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Automatic Continuous Fryer System:
ØAutomatic Continuous Namkeen (Farsan: Sev, Gathiya etc.) Fryer
Model | MCNF - 300 | MCNF - 500 | MCNF - 1000 |
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Output | 300 Kg/ Hr | 500 Kg/ Hr | 1000 Kg/ Hr |
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Fuel Options: Diesel, LPG, Natural Gas, Wood Based (HE), Thermic Fluids | ||||
Edible Oil Holding Capt. | 400 Ltrs. | 600 Ltrs. | 850 Ltrs. |
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Power Required Diesel, Thermic, Gas | 6 HP | 8 HP | 11HP |
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Power Required Wood | 9 HP | 11 HP | 16 HP |
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Edible Oil Filtration | Continuous Filter | Continuous Filter | Continuous Filter |
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Total Heat Required | 2,50,000 K Cal | 4,00,000 K Cal | 6,00,000 K Cal |
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Lifting System | Mechanical | Mechanical | Mechanical |
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Floor Space | 400 Sq. Ft. | 500 Sq. Ft | 600 Sq. Ft. |
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Material of Construction | AISS-304 Grade SS | AISS-304 Grade SS | AISS-304 Grade SS |
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Some of the main features of our Automatic Continuous Fryer system and fryer lines are:
· Maya Food Equipments offers Automatic Continuous Frying System for Namkeen, potato and banana chips/wafer, Pulses, pellets & Fryems, Pulses/Dal with various production capacity. The indigenous technology is proven and plants manufactured and commissioned by us produces excellent quality finish product.
· Low production cost due to:
Less fuel consumption.
Less edible oil absorption - less temperature drop (delta T) gives less oil absorption.
Less manpower needed to operate the fryer.
· Better Finished product quality and longer Shelf- life.
· Optimal oil turnover ratio.
· Latest Oil Heating Technology with Heat Exchanger and low oil volume in the fryer results fresh products with long shelf life.
· Continuous Oil Filtration System removes product particles results into highest oil and product quality.
· Frying Control: Latest multi oil inlets maintain high oil flow to clear the product infeed area & provide precise control of temperature & rapid adjustment to feed change.
· High productivity.
· Better Hygiene and heat free working environment.
· Hood and Conveyor lifting arrangement gives ease of cleaning and maintenance the internal parts.
· Latest, Reliable and world class Technology.
· Zero maintenance system with AISS-304 Grade SS.
Circular Batch Fryers for Namkeen Production
Products | Production Capacity | Fuel Consumption |
Potato & Banana Chips | 20-50 Kg/Hr | 10-12 Ltr/Hr |
Moong Dal | 90-95 Kg/Hr | 11-12 Ltr/Hr |
Channa Dal | 100-110 Kg/Hr | 11-12 Ltr/Hr |
Sev, Gathiya, Papadi etc. | 130-140 Kg/Hr | 07–12 Ltr/Hr |
Sr. No. | Pan Dia | Type of Extruder | Products | Capacity |
1 | 12" | N.A. | Soan Papdi | 40 kg sugar/hr. |
2 | 18" | Hand Driven | Bikaneri Bhujiya & Mava | 20 to 25 kg/hr. |
3 | 24" & 30" | Hand Driven | Nylon Sev, Garlic Sev, Samosa, Kachori | 20 to 35 kg/hr. |
4 | 36" | Moter Driven | Papdi, All Types Gathiya & Sev | 35 to 40 kg/hr. |
5 | 42" | Motor Driven | Chana, Mung Dal, Coated Peanuts | 40 to 50 kg/hr. |
6 | 60" | Motor Driven | Potato Wafer, Banana Wafer | 50 to 60 kg/hr. |