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    Aonla Fruit Seeds ( Emblica Officinalis )

    • MOQ5 Kilogram
    • Brand NameSeeds
    • Supply TypeExporter
    • Preferred Buyer Location All over the world

    we are offering aonla fruit seeds. Scientific name: emblica officinalis shape: quarter spherical color: light yellow usage: germination (not for oil extraction) age: fresh(less than a year, good for....
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    • calendar Member Since 12 Years
    • building Nature of Business Exporter
    • gst icon GST No. 23BKNPS1467H1ZV

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    we are offering aonla fruit seeds. Scientific name: emblica officinalis shape: quarter spherical color: light yellow usage: germination (not for oil extraction) age: fresh(less than a year, good for germination) origin: india packing: 5, 10,20,25,50 (pp) availability: throughout the year category:- fruit seed quick detail : english name : indian gooseberry hindi name : amla, aonla family : euphorbiaceae propagation : it can be propagated by seeds budding and inarching phyllanthus emblica (syn. Emblica officinalis), the nepaleseindian gooseberry, or aamla from sanskrit amalika, is a deciduous tree of the family phyllanthaceae. It is known for its edible fruit of the same name. Uses: medicinal use in traditional indian medicine, dried and fresh fruits of the plant are used. All parts of the plant are used in various ayurvedicunani medicine (jawarish amla) herbal preparations, including the fruit, seed, leaves, root, bark and flowers. According to ayurveda, aamla fruit is sour (amla) and astringent (kashaya) in taste (rasa), with sweet (madhura), bitter (tikta) and pungent (katu) secondary tastes (anurasas). Its qualities (gunas) are light (laghu) and dry (ruksha), the postdigestive effect (vipaka) is sweet (madhura), and its energy (virya) is cooling (shita). According to ayurveda, aamla balances all three doshas. While aamla is unusual in that it contains five out of the six tastes recognized by ayurved, it is most important to recognize the effects of the “virya”, or potency, and “vipaka”, or post-digestive effect. Considered in this light, aamla is particularly helpful in reducing pitta due to its cooling energy. And balances both pitta and vata by virtue of its sweet taste. The kapha is balanced primarily due to its drying action. Related product: 1.anola seeds, 2.sitaphal seeds 3.guava seeds, 4.bael seeds, 5.vilayati imli seeds,


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    • Payment Terms T/TWestern Union
    • Port of DispatchMumbai
    • Packaging DetailsPP Bag
    • Delivery Time7 Days
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