So'Balqan Sheep Milk White Cheese, Certification : Veterinary Certificate, ISO

₹ 265 - ₹ 400 / Kilogram

MOQ1000 Kilogram
Brand NameSo'Balqan
CertificationVeterinary Certificate, ISO
Packaging Size200 gr -15 kg
Packaging Typevacuum packs, plastic box, metal tins
Supply TypeManufacturer, Exporter, Supplier, Retailer, Distributor, Trader
Preferred Buyer Location Anywhere in India

Company Information

Member Since 3 Years
Nature of Business Manufacturer
Year of Establishment 1997

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Product Details
Company Details

Brand NameSo'Balqan
Packaging Size200 gr -15 kg
Packaging Typevacuum packs, plastic box, metal tins
Prepared Fromsheep milk
Usage/Applicationany kind of dishes and salads, direct consumption
Shelf Life365 days
Typewhite cheese in brine
Storage2-4 degrees
Featuresdelicious, white, creamy
CertificationVeterinary Certificate, ISO
Colorwhite
Country of OriginBulgaria
OriginBulgaria
IngredientsSheep milk, salt, rennet, and cultures

Sheep’s milk White Cheese matured in brine, is make from fresh pasteurized sheep milk from free-grazing animals. The best milk with the natural aroma of Balkan pastures and the farmer’s traditions in cheese-making, guarantee the excellent taste of our sheep’s milk White Cheese in brine. Original Bulgarian cheese rennet is use. giving a unique taste and aroma to the product.

LDS Trading sheep’s cheese can be use as a basic ingredient or perfect addition in almost every Mediterranean, Balkan or Arab cuisine dish. Its special taste makes. it a great contribution to modern types of healthy food such as sandwiches, salads, or side dishes.

It is characterized by a high nutritional value mainly due to the high content of complete proteins (17-18%) and milk fats (22-25%).

Sheep’s milk White Cheese is rich in minerals, especially Ca, and a variety of vitamins (especially A and D).

Due to the fact that the cheese is rich in calcium. its daily consumption helps strengthen bones and prevents the development of caries.