Anise Seed, Packaging Type : Box, Pouch, Jute

Anise seed, also known simply as anise or Pimpinella anisum, is a spice derived from the seeds of the anise plant, which is native to the eastern Mediterranean region but is now cultivated in many parts of the world. Anise seed has a distinct sweet and licorice-like flavor and is used in a variety of culinary and medicinal applications. Anise seed is used as a spice in cooking and baking. It is a common ingredient in many cuisines, including Mediterranean, Middle Eastern, and Indian. Anise seed is used to flavor a wide range of dishes, such as bread, pastries, cookies, sausages, and liqueurs like ouzo and anisette. It is also used in pickling and to flavor some types of tea.