Premium White Bread, For Bakery Use, Breakfast Use, Eating

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Brand NameAmerican Bakers
ApplicationBakery Use, Breakfast Use, Eating
TypeWhite Bread
FeatureGood In Taste, Healthy, Hygenic, Low Fat, No Chemical Added, Non Harmfu, Nutritious, Ready To Eat, Soft
FlavorWheat Flour
Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

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Company Information

Q & T FOODS PRIVATE LIMITED

Vaishali, Ghaziabad, Uttar Pradesh

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Member Since 6 Years
Nature of Business Retailer
Year of Establishment 2018

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Product Details
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TypeWhite Bread
ApplicationBakery Use, Breakfast Use, Eating
FlavorWheat Flour
FeatureGood In Taste, Healthy, Hygenic, Low Fat, No Chemical Added, Non Harmfu, Nutritious, Ready To Eat, Soft
Brand NameAmerican Bakers

Premium White Bread typically refers to breads made from wheat flour from which the bran and the germ layers have been removed from the whole wheat berry as part of the flour grinding or milling process, producing a light-colored flour.

INGREDIENTS – Wheat Flour (Maida), Sugar, Wheat Protein, Yeast, Salt, Refined Palm Oil, Soya Flour, Class II Preservative (E282), Emulsifier [E481(i) 471(i)], Acidity Regulator (E260), Antioxidant (E300) and Improvers [1100(i) 1104(i)].

We offer Premium White Bread in 150gm, 300gm, 600gm, 700gm, 1kg and 2kg.

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