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Contact Supplierbombay pav, alternatively spelt vada pao, wada pav, or wada pao, is a vegetarian fast food dish native to the state of maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. It is generally accompanied with one or more chutneys and a green chilli pepper.[1] although it originated as cheap street food in mumbai, it is now served in food stalls and restaurants across india.
ingredients –  wheat flour, water, sugar, wheat gluten, yeast, curd, edible vegetable oil (palm & cotton seed oil), edible common salt, permitted class ii preservative (e282), permitted emulsifiers (481), dough improver (e1100), antioxidant (300).