Amchur Powder, Packaging Size : 250gm

Mango powder, also known as "amchur," is a tangy and flavorful spice made from dried unripe mangoes. This golden-yellow powder is widely used in Indian cuisine to add a sour and fruity taste to various dishes. It offers a delightful balance of sweetness and acidity, making it a versatile ingredient in both savory and sweet recipes.
The process of making mango powder involves drying green mangoes in the sun, then grinding them into a fine powder. It retains the natural tartness and aroma of fresh mangoes, making it a popular choice in marinades, curries, chutneys, and beverages. Its vibrant flavor enhances the taste of soups, salads, and snacks, providing a zesty kick to the palate.
High in vitamin C and antioxidants, mango powder not only enhances the taste of dishes but also offers potential health benefits. Its tangy profile makes it an excellent alternative to fresh lime or lemon juice in recipes, bringing a unique and exotic twist to your culinary creations.