RP Spices offer a quality range of Amchoor Powder that is processed by mixing the slices of unripe mangoes and tart that are dried in the sun and then grinded into a powder base. These amchoor powders are widely used as souring agents while preparing various Northern Indian vegetarian cooking items, such as stuffings for breads and pastries, stir fried vegetables and soups, to give them a sour and tangy taste.