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Acid Casein

Listing ID #3736652

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  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

Acid casein is prepared by a Continuous Coagulation from cooking skimmed milk under the influence of sour whey or technical acid. The next step is rinsing the clots under the stream and further processing takes place in compression, grinding and drying unit in a continuous process.
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Company Information

Dindigul Farm Product Private Limited verified-icon
Natham, Dindigul, Tamil Nadu
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  • Member Since 5 Years
  • Nature of Business Retailer

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