Alphonso Mango Pulp, Shelf Life : 2 Years

We are offering Alphonso Mango pulp .
Being a well-established organization of this industry, we are offering a range of mango pulp. At vendor base, the offered range is processed using fresh mangoes. In order to ensure taste, nutritional value and flavor, the entire range is stringently test on every stage of procedure at vendors' end. We provide the provided products in various air packaging options as per the requirement of our clients. Our mango pulp is prepared from selected varieties of fresh mango fruit. Fully matured mangoes are harvested, quickly transported to the fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; fully ripened mango fruits are then washed, blanched, pulped, reseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining sterility. The preparation process includes cutting, de-stoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retorted. Frozen pulp is pasteurized and deep-frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is retained in the final product.
mango pulpconcentrate is perfectly suited for conversion to juices, nectars, drinks, jams, fruit cheese and various other kinds of beverages. It can also be used in puddings, bakery fillings, fruit meals for children and flavours for food industry, and also to make the most delicious ice creams, yoghurt and confectionery.
variety of mangoes:
totapuri mango pulp
alphonso mango pulp
usages:
as to become an easy and smoothly transportation the product of mango pulp is widely used having with unlimited applications like as under below given
bakery, beverages, diary, baby food, food, fruits drinks, drinks, juices, nectars, fruit based cheese, jams and other kind of mango pulp is widely used. Etc