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Whole Egg Powder, for Making Cakes, Mayonnaise, Pancakes, Pastries, Certification : HACCP

Listing ID #5069912

  • ApplicationMaking Cakes, Mayonnaise, Pancakes, Pastries
  • CertificationHACCP
  • Shelf Life1Years, 2 Years, 3Months, 6Months
  • ColorCreamy, Light Yellow, White
  • Supply Type Supplier
  • Preferred Buyer Location All over the world
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Company Information

  • Member Since 12 Years
  • Nature of Business Retailer

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Product Details no_img_icon

  • Application Making Cakes, Mayonnaise, Pancakes, Pastries
  • Certification HACCP
  • Shelf Life 1Years, 2 Years, 3Months, 6Months
  • Color Creamy, Light Yellow, White
  • Form Powder
  • Packaging Type 1Kg, 250gm, 2Kg, 500gm, 5kg
  • Feature High In Protein, Hygienically Processed, No Added Color, Quality Approved
  • Pacakging Paper Packet, Plastic Box, Plastic Packet
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