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Supply Type
Manufacturer, Exporter, Supplier
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Preferred Buyer Location
All over the world
Rice is the seed of the grass species Oryza sativa or Oryza glaberrima. As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. Carbohydrates, the most important fuel for exercising muscles, make up 85% of the rice.
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Varieties:White Rice (Raw Rice), Ponni Rice (Thanjavore / Mannachanallur), Chella Ponni Rice(Madurai), Parboiled Rice, Idly Rice, Sona Masuri Rice, Jeera Samba Rice (Biriyani Rice).
Origin: Tamil Nadu,Karnataka, Andhra Pradesh