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Contact SupplierMustard cake, also known as mustard meal or mustard seed cake, is a byproduct of the mustard oil extraction process. It is a brownish-yellow powder that is high in protein and is often used as a protein supplement in cattle feed.
Mustard cake is a good source of protein, containing approximately 30-40% protein. It also contains essential amino acids such as lysine and methionine, which are important for animal growth and development. Additionally, mustard cake is rich in minerals such as calcium, phosphorus, and potassium, which are essential for healthy bones and overall growth.
In terms of benefits to cattle feed, the high protein content of mustard cake makes it an excellent supplement for dairy cows, as it can increase milk production and improve the quality of milk. It can also help to improve the growth rate of young cattle, particularly during the weaning stage when they require a high protein diet.
Furthermore, the minerals in mustard cake can help to improve the overall health of cattle, as well as their reproductive performance. The potassium in mustard cake can help to regulate blood pressure and fluid balance, while the calcium and phosphorus are important for bone health and the development of strong teeth.
Overall, mustard cake can be a valuable addition to cattle feed, providing essential nutrients that can improve the health, growth, and productivity of cattle.