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We are leaders in the market for providing best range of Tur Dal, Channa Dal, Groundnut Oil, Star Anise and Black Gram

Tur Dal

Tur dal is an incredible source of proteins, carbs and dietary fibre needed for growth and development. Adding tur dal in your diet helps to meet your demands of iron and calcium while being a good source of folic acids promotes foetal growth and averts congenital birth defects of the foetus.
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Channa Dal

As a food low on the glycemic index, with a score of 28, chana dal helps maintain good cholesterol levels. Moreover, it reduces the risk of weight gain, diabetes, and heart disease. It is also a great source of dietary fibre, which aids digestion and helps with weight loss.
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Groundnut Oil

  • Packaging Type Plastic Bottle
It may act as antioxidant. It might have anti-inflammatory activity. It may have anticancer activity. It might have antidiabetic activity. It might protect the heart. It might be anti-microbial.
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Star Anise

  • Color Red
  • Packaging Type Plastic Packet
Rich in antioxidants: Star anise contains a high level of antioxidants, which can help to protect the body against damage from harmful free radicals. This can help to reduce the risk of chronic diseases such as cancer, heart disease, and diabetes.
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Black Gram

  • Application Cooking
Black gram is considered healthy for its high protein and fiber content. Moreover, it offers essential minerals like Ca, K, Na, Mg, Cu, and Zn in addition to various essential and non-essential amino acids. Black gram also has a healthy balance of fatty acids, tocopherol (vitamin E), and sterols.
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Split Urud Dal

Corn is rich in vitamin C, an antioxidant that helps protect your cells from damage and wards off diseases like cancer and heart disease. Yellow corn is a good source of the carotenoids lutein and zeaxanthin, which are good for eye health and help prevent the lens damage that leads to cataracts.
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Lemon

  • Color Yellow
Lemons contain many main vitamins and minerals that are important to have to maintain a healthy diet. These vitamins are Vitamin A, Vitamin B6, and Vitamin C. The lemon contains minerals such as iron and potassium. In fact, vitamin C in lemons is essential for the production of collagen, which is the main building block of youthful skin. So, when applied topically, it helps fight wrinkles and other signs of ageing. Lemon is also a natural exfoliant, which makes it a great treatment for acne and blackheads.
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Corn

Corn is rich in vitamin C, an antioxidant that helps protect your cells from damage and wards off diseases like cancer and heart disease. Yellow corn is a good source of the carotenoids lutein and zeaxanthin, which are good for eye health and help prevent the lens damage that leads to cataracts.
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Mustard Seeds

  • Usage/Application Spices
Mustard seeds are a good source of several vitamins, including vitamins C and K, thiamin, riboflavin, vitamin B6, and folic acid. They have a high percentage of dietary fiber and are a valuable source of several bioactive compounds such as antioxidants and polyunsaturated fatty acids.
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Urad Dal

Urad dal improves bone mineral density due to the presence of various minerals such as iron, magnesium, potassium, and calcium. Including a high amount of minerals in your diet helps maintain bone health.

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Broccoli

  • Color Green
  • Packaging Details Cartons
Good for heart health. Contains cancer protective compounds. May be good for eye health. May support hormonal balance. May support the immune system.
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Chilli Pepper

Red chilis include a substance called capsaicin that speeds up the body's metabolism, which directly burns calories. Red chilies are an abundant source of vitamin C, which supports the immune system and prevents chronic illnesses. They also contain potent antioxidants that aid in unblocking arteries and blood vessels.
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Garlic

  • Application Cooking
Garlic has been part of the kitchens for centuries. This herb has curative and medicinal properties because of its antibacterial and antiseptic nature. The beneficial properties of garlic are because of a compound, Allicin. It is rich in minerals like phosphorus, zinc, potassium, and magnesium. Vitamins C, K, Folate, niacin and thiamine also are found abundantly in garlic
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Oats

  • Usage/Application Food
  • Taste Delicious
Studies show that oats and oatmeal have many health benefits. These include weight loss, lower blood sugar levels, and a reduced risk of heart disease. Oats are among the healthiest grains on earth. They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber, and antioxidants.
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Horse Gram

  • Packaging Type Plastic Bag
: May help with weight loss.2: May reduce blood sugar level.3: Help lower cholesterol levels.4: May help in skin disorders.5: Help treat menstrual disorders and leucorrhoea.6: May reduce urinary discharges.7: Helps improve sperm count.8: Protects liver function.
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Millets

Millet is a good source of protein, fiber, key vitamins, and minerals. The potential health benefits of millet include protecting cardiovascular health, preventing the onset of diabetes, helping people achieve and maintain a healthy weight, and managing inflammation in the gut.
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Potato

  • Packaging Type Net Bag
  • Packaging Size 25Kg, 50Kg
Potatoes contain antioxidants and supply beneficial vitamins and minerals, including vitamin C, B6, and potassium. They may also benefit your digestive health
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Ir 64 Parboiled Rice

  • Cultivation Type Organic
  • Color Brown
  • Variety Medium Grain Rice
  • Packaging Type Jute Bags
  • Type Ir 64 Parboiled Rice
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Cloves

Cloves have proven medicinal benefits along with an abundance of a few essential nutrients. They are a good source of pigment beta carotene which is also responsible for its brown color. Beta carotenes have antioxidant and provitamin properties. It converts into Vitamin A which is a necessary nutrient for the eyes and overall well-being.
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Rice

  • Usage/Application Cooking
Rice is a rich source of carbohydrates, the body's main fuel source. Carbohydrates can keep you energized and satisfied, and are important for fueling exercise. It is an excellent source of many nutrients, including fiber, manganese, selenium, magnesium, and B vitamins.
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Wheat

  • Packaging Type Jute Bag
n addition to being a major source of starch and energy, wheat also provides substantial amounts of a number of components which are essential or beneficial for health, notably protein, vitamins (notably B vitamins), dietary fiber, and phytochemicals.
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Jowar

Jowar, the healthiest millet is valuable for promoting digestion, regulating diabetes, strengthens bones and muscles. Jowar being a Millet family member, is gaining massive attention these days for its benefits like weight loss to Improved heart health.
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Coconut Oil

  • Application Skin Care Oil
  • Packaging Type Plastic Container, Plastic Bottle

Coconut oil is an increasingly popular cooking oil. Many people praise it for its health benefits, including antimicrobial and antioxidant properties, improved skin and oral health, and weight loss potential.

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Sunflower Oil

  • Packaging Type Pet Bottles
It may have antioxidants. It might have anti-inflammatory activity. It might have anti-fungal activity. It may have anticancer property. It might have antidiabetic property. It may have anti-asthmatic activity. It might have anti-microbial activity.
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Onion

Onions may provide potential health benefits. These may include reducing the risk of several types of cancer, improving mood, and maintaining skin and hair health.
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Almond Powder

  • Purity 100%
Almond flour is rich in vitamin E and other antioxidants, which help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. It's also an excellent source of: Manganese.
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Green Gram

  • Packaging Type Loose
Green Gram is one of the best plant-based sources of protein. Theyre rich in essential amino acids, antioxidants, and nutrients that may help reduce blood pressure, LDL cholesterol levels, and heart disease risk.
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Green Peas

  • Usage/Application Cooking, Restaurant
Green peas contain a decent amount of heart-healthy minerals, such as magnesium, potassium and calcium. Diets high in these nutrients may be helpful for preventing high blood pressure, which is a major risk factor for heart disease.
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Black Pepper

  • Usage/Application Spices
Black pepper, also known as the king of spices has a load of health benefits and a major benefit of consuming pepper is that it aids in weight loss. It is also said to be good for digestion and prevents cancer by detoxifying the body. When this spice is added to the food, it makes your food taste better and spicier.
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Teff Seed

Teff has a high fiber content per serving. When cooked, teff has a lower glycemic index compared to other grains, preventing blood sugar spikes. For those with diabetes, teff, along with other grains, should be consumed in moderation. Teff is only 3% fat, and contains the essential omega 6 and omega 3 fatty acids.

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Turmeric Powder

  • Packaging Type Plastic Pouch
It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis. Like other colorful plant-based foods, turmeric is rich in phytonutrients that may protect the body by neutralizing free radicals".
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Sweet Potato

  • Packaging Size 10 Kg
Potatoes contain antioxidants and supply beneficial vitamins and minerals, including vitamin C, B6, and potassium. They may also benefit your digestive health.
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Coffee

  • Color Brown
  • Application Drinking
Coffee is a beverage prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It has the highest sales in the world market for hot drinks.
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Cumin

Jeeras health benefits were documented in the ancient ayurvedic texts, a significant part of which has been verified by modern science. But it has been used in most Indian kitchens since ancient times. This spice adds a nutty and earthy flavour to foods and is packed with health benefits. It can be especially useful to people who have trouble losing weight. The easiest way to soak in the benefits of this wonder spice is to consume jeera water.
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Carrot

It is crunchy, tasty, and highly nutritious. Carrots are a particularly good source of beta carotene, fiber, vitamin K1, potassium, and antioxidants.
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Ginger

  • Packaging Type Net Bag
Ginger may have numerous health benefits due to its anti-inflammatory, anti-nausea, and other properties. It may help you lose weight, manage arthritis, reduce menstrual symptoms, and more.
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Soyabean Oil

Coming from a species of legumes, the Soya bean has numerous health benefits to offer. It is one of the most consumed foods in the world. It is the most important nutrient required in the body. Besides offering high-quality protein, it is super rich in saturated fats, antioxidants, Omega-3 fatty acids, fibre, and phytoestrogens.
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Kidney Beans

  • Application Cooking
Kidney beans are a variety of the common bean (Phaseolus vulgaris), a legume native to Central America and Mexico. The common bean is an important food crop and major source of protein throughout the world. Used in a variety of traditional dishes, kidney beans are usually eaten well cooked. Raw or improperly cooked kidney beans are toxic, but well-prepared beans can be a healthy component of a well-balanced diet
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Mushroom

  • Usage/Application Cooking, Restaurant
Mushrooms are a rich, low calorie source of fiber, protein, and antioxidants. They may also mitigate the risk of developing serious health conditions, such as Alzheimer's, heart disease, cancer, and diabetes. They're also great sources of: Selenium.
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Cinnamon

  • Color Red
  • Usage/Application Spices
Some studies have suggested that the compounds in cinnamon have antioxidant, anti-inflammatory, antidiabetic, and antimicrobial properties, and that they might offer protection from cancer and cardiovascular disease, among other conditions. However, more evidence is needed to confirm cinnamon's benefits.
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Tea

  • Color Black
  • Usage Home, Office, Restaurant, Hotel

Animal studies suggest potential health benefits of tea due to its high polyphenol content. Human studies have generally been less conclusive, yet show promise. Observational research has found that tea consumption of 2-3 cups daily is associated with a reduced risk of premature death, heart disease, stroke, and type 2 diabetes.

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Flax Oil

Flaxseed oil contains alpha-linolenic acid (ALA), which may control breast cancer growth. It may help to lower the estrogen receptor, which might help stop the growth of cancer cells in the breast. Flaxseed also contains lignans which show antioxidant properties. Due to their estrogen-like activity, lignans resemble the effects of the hormone estrogen.
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Pumpkin

Pumpkin is a healthy, versatile vegetable thats loaded with a variety of nutrients, including fiber, vitamins, minerals, and antioxidants. Most of the health benefits of pumpkin are focused on its fiber content and micronutrients, including beta carotene and vitamin A.
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Capsicum

  • Color Green
Capsicum is extremely high in vitamin C which is essential for many processes in the body including immune function, wound healing and the synthesis of collagen. In addition to vitamin C, capsicum is also high in vitamin A. Vitamin A is vital for immune support, reproduction and vision strength.
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Chickpeas

  • Color White
  • Application Cooking
Chickpeas are high in fiber, protein, and healthy fats and have a low glycemic index (GI). As a result, chickpeas help manage cholesterol, triglycerides, blood sugar, and blood pressure; maintain healthy body weight; and support gut health.
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Barley

  • Packaging Size 1Kg, 5Kg, 10kg, 20kg
The fiber in barley might lower cholesterol in people with high cholesterol. Barley may also reduce blood sugar and insulin levels.Barley water contains ferulic acidan antioxidant that can protect your cells from cancer-causing damage and prevent tumor growth.
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Spinach

  • Color Green
  • Usage/Application Cooking
Prevents Cancer. Spinach has a high source of zeaxanthin and carotenoids that can flush out the free radicals from your body. Reduces Blood Sugar. Aids in Good Bone Health. Aids in Weight Loss. Good For Your Eyes. Reduces Hypertension. Has Anti-inflammatory Properties. Keeps Your Body Relaxed.
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Black Eyed Beans

  • Application Cooking
The protein in black eyed peas also helps boost your energy levels. One half-cup serving of black eyed peas has 13 percent of your recommended daily intake of vitamin A. Vitamin A improves eye health by protecting your corneas, helping your body produce lubrication for your eyes, and aiding in retina function.
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