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Phyto Cocentrates
Ambawadi, Ahmedabad, Gujarat

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Our Products

  1. Pure And Natural Herbs 3 Products available

  2. Herbal Extract

    2 Products available

  3. Hardwood

    1 Products available

  4. Medicinal Plant

    1 Products available

  5. Herbal Tablets & Capsules

    1 Products available

  6. Herbal And Ayurvedic Extract

    1 Products available

  7. Coffee

    1 Products available

  8. Cooking Spices And Masala

    1 Products available
  9. Others Products 1 Products available

Pure And Natural Herbs

Our product range contains a wide range of Garcinia, Orange Peel, Brahmi, Safed Musli and Saptrangi

Garcinia

Garcinia
We are offering garcinia.Introduction:garcinia (garcinia cambogia, clusiaceae) is a plant native to asia, australia, tropical and southern africa, and polynesia. The number of species is highly disputed, with various sources recognizing between 50 and about 300.garcinia herbal extracts indiaconstituents and active compounds:fruit rind of garciniacambogia contains: (-) hydroxy citric acid, (-) hydroxy citric acid lactone-20-30%, garcinol, isogarcinol, cyanidin 3 sambubioside, pectins , sugars. The latex and plant contain camboginol and cambogin. Root contains cambogin. Seeds contain oil or edible fat (23-26%), approx. 44% on the weight of kernels which is viscous and is sold as kokam oil. Kokam butter is rich in combined stearic (45.7%) and oleic acids. It contains about 75% of mono-oleodisaturated glycerides and posses a fairly low melting pont.
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Orange Peel

Orange Peel
We offer Orange Peel.Introduction:Orange peel(Citrus recticulata, Rutaceae) is a peel of a shrub or small tree having flattened globose fruit with very sweet aromatic pulp and thin yellow-orange to flame-orange rind that is loose and easily removed; native to southeastern Asia.herbal extracts for orange peelConstituents and Active Compounds:Peel contains 7.6 % citroflavonoids-citrin consisting of a mixture of hesperosiodes, naringoside and ecryodietyoside (flavonones). The limonoid glycosides are reported from the peel. Essential oil of leaves contains ocimene 17.1, linalool 11.4, citral B 49.3%, neral, geranial and limonene. The roots contain campesterol, stigmasterol, sitosterol, cholesterol and also xanthyletin. Some varieties contain the flavonoid naringin. The triterpenoids e.g. Limonine gives the intensely bitter taste to some citrus species.
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