Our Products

Rice 7 Products available
Flours 5 Products available
Ready To Eat Foods
2 Products available
- Chemba Puttupodi
- Puttu Podi
Instant Food Mix
2 Products available
- IDDALI PODI
- Dosa Podi
Epoxy Coatings
2 Products available
- White Rice Flakes
- Matta Rice Flakes
Industrial Chemicals
1 Products available
- Appam Powder
Wheat
1 Products available
- Broken Wheat
Pickles
1 Products available
- Pickles
Others Products 5 Products available

Other Products / Services

We offer the best product range of appam podi, EASY PALAPPAM PODI, Idiyappam podi, pathiri podi and wheat puttu podi.

Appam Powder

Appam is a popular South Indian dish that is essentially made with oats and rice paste. It is simply pan fried and contains no spices or oil in any form. Appam reduces the chances of obesity and heart stroke as it lowers cholesterol and fat deposits. Weight conscious people have a good and appropriate choice in the form of appam as it has the goodness of both oats and boiled rice.

View Complete Details

Ask Latest Price & Details

Appam Podi

View Complete Details

Ask Latest Price & Details

Matta Rice Flakes

This easily digestible form of raw rice is very popular and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles. Periyar Matta Rice Flakes can be eaten raw by immersing it in plain water or milk, with salt and sugar to taste, or lightly fried in oil with nuts, raisins, cardamoms, and other spices.

View Complete Details

Ask Latest Price & Details

Dosa Podi

Its a huge sigh of relief for the lady in the kitchen with PERIYAR dosa podi simply because the dosa comes off with effortless ease from the pan. The compliment she receives from the sheer mouth watering taste is an added bonus. Urad Dal, a important component of Dosa podi has in one cup, 189 calories, 13 gms. of protein, 12 gms of fibrewhat more for boosting your energy levels?

View Complete Details

Ask Latest Price & Details

EASY PALAPPAM PODI

Easy Palappam or Vellayappam is another wonder from the endless list of Kerala cuisines. PERIYAR FOOD PRODUCTs Easy palappam podi has no comparison when it comes to being similar to its traditional taste and texture. A perfect breakfast for the busy executivejust one minute mixing processthan an hour break to get yourself ready for the daya few minutes for preparation

View Complete Details

Ask Latest Price & Details

IDDALI PODI

The most significant aspect of the iddali made in the traditional style is its softness. The Iddalis made of PERIYAR Iddali Podi are so soft that they simply melt in the mouth with absolutely no sticky feel. Another oil free South Indian recipe to give you the perfect breakfastcholesterol & fat freerich in calories, fibre and protein.

View Complete Details

Ask Latest Price & Details

Idiyappam Podi

The name idiyappam derives from the Malayalam words idi, meaning 'broken down', and appam, meaning "pancake". It is made of rice flour or ragi flour, salt and water. Periyar Idiappam is generally served as the main course at breakfast or dinner together with a curry (potato, egg, fish or meat curry) and/ or coconut chutney.

View Complete Details

Ask Latest Price & Details

Pathiri Podi

Pathiri is a pancake made of rice flour and is a special dish of Kerala. After preparation it is sometimes soaked in coconut milk to keep it soft and to improve the flavor. It is also served with meat or fish. Periyar Pathiri Podi brings out the original taste of this traditional Kerala dish.

View Complete Details

Ask Latest Price & Details

White Rice Flakes

One cup of rice flake contains 98 percent calories. The flakes can be eaten raw or can be mixed in water or milk and sugar may be added for extra taste. The Periyar White Rice Flakes are so soft and delicate that they just melt in your mouth.

View Complete Details

Ask Latest Price & Details

Chemba Puttupodi

Matta rice is high in fibre, has a wonderful array of nutrients, and possesses properties that help control blood lipids, and blood sugar levels. This is the main ingredient in the Chemba Puttu Podi of PERIYAR FOOD PRODUCTS. With a completely different taste, this ideal breakfast offers a totally different setting at your dining table.

View Complete Details

Ask Latest Price & Details

Puttu Podi

The goodness of "puttu" lies in its high fiber red rice and the fact that puttu is steamed and eaten with a legume. Puttu has the lowest glycemic index ie. sugar in it is released slowly, thus keeping your hunger at bay. The grated coconut adds fibre and fat. The quality of PERIYARs Puttu Podi is a strong contender to the traditionally made cheratta puttu.

View Complete Details

Ask Latest Price & Details

Broken Wheat

The advantages of Broken Wheat are many mainly because of its high magnesium content, loaded with nutrients and low in calorie. Eating at least one serving of whole grains such as cracked wheat every day lowers the risk of high cholesterol, cardiovascular disease and high blood pressure by as much as 21 percent.

View Complete Details

Ask Latest Price & Details

Wheat Puttu Podi

The wheat puttu podi is mainly puttu with lesser calories. Several studies have shown that eating a good breakfast helps one to eat lesser throughout the remainder of the day, thus helping weight reduction. What better way of leading a healthy life than a breakfast of Periyar Wheat Puttu

View Complete Details

Ask Latest Price & Details

Pickles

India has a large variety of pickles, otherwise known as Achar in Kerala. The most common pickles are made of mango, lime, tamarind and Indian gooseberry (amla), chilli, vegetables such as egg plants, carrots, cauliflower, tomato, bitter gourd & green tamarind, ginger, garlic, onion etc. These fruits or vegetables are generally mixed with some ingredients like salt, spices, vegetable oils and is set to mature in moisture less medium. Periyar Pickles are known for its quality and taste.both uncompromised. Non Vegetarian Pickles made from fish, prawn, meat, kallumakkaya are unique Periyar products.

View Complete Details

Ask Latest Price & Details