Xanthan gum is a polysaccharide It can be produced from simple sugars using a fermentation process, it is an effective thickening agent and stabilizer to prevent ingredients from separating. In foods, xanthan gum is commonly used in prossed food like salad dressings and sauces, mmore...
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauces, ice creams, salad dressings anmore...
Application : in bakery, breads, jams, salad dressings, sauces, dairy, cheese & spreads, Processed meat etc.
Storage : Cool and Dark place
Country of Origin : India
Shelf Life : 3 Year
Type : Guar Gum
Guar Gum is derived from the endosperm of guar beans. It is useful as a thickening agent, emulsifier and stabilizer. Guar gum applications includes bakery, breads, jams, salad dressings, sauces, dairy, cheese & spreads, Processed meat etc. more...
Usage : As a binder, thickener & volume enhancer in food preparations
Supply Type : Manufacturer
In order to meet urgent and voluminous requirements of the customers, we have installed all the in-house facility at our premises. Laced with modern facilities, it helps us in securing the product line from factors like, moisture, dust, sunlight, etc. With the aid of modern facilmore...
Neelkanth Polymers offers a wide range of food grade Guar Gum for various industrial needs. State of the art production plant of Neelkanth Polymers is designed to produce Guar gum with accurate properties to be used in various formulations by food industries. Our Laboratory is eqmore...
Fast hydrating slurriable Guar Gum is fine granulated, natural and dispersible. It attains high viscosity in 3 to 5 minutes. It is used in the stimulation of oil and gas wells as fracturing fluid. Neelkanth Polymers has an exclusive plant equipped with latest technology to producmore...
We are offering natural gums. botanical name – acacia arabica gum other name – gum arabic, babul gum 01)appearance - roundish & tears 02)odour - nearly odourless 03)colour - colourless to pale yellow or brown 04) origin - india 05) species - acacia arabica 06) solubility - somore...