PARTH PHYTOEXTRACTS

Naigaon, Mumbai, Maharashtra

Garcinia Cambogia Extract Coleus Root Extract Green Coffee Bean Extract Green Tea Extract Gymnema Extract Embelica officinalis (Amla) Extract Withania somnifera (Ashwagandha) root Extract Fenugreek Extract Boswellia Extract Azadirachta indica (Neem) leaf Extract Asparagus racemosus (Shatavari) Extract Ocimum sanctum (Tulsi) Extract Ginger Extract Guggul Extract Licorice root Extract Bacopa Extract Curcumin Extract Senna Extract Piperine Extract Andrographis Extract Bittermelon Extract Phyllanthus niruri Extract Psyllium Husk Extract Sesamin Extract Valerian Extract Shilajit Extract Sesamin is the most prominent lignan compound found in sesame seeds, one of the two highest sources of lignans in the human diet (the other being flax). A lignan is a molecule that combines with another entity acting as an "activator." In the case of sesamin, it binds to and activates a receptor called Peroxisome Proliferator-Activator Receptor Alpha (PPARalpha). Sesamin has a few mechanisms, and when looking at it holistically it can be summed up as a fatty acid metabolism modifier. It increases the oxidation of fat which decrease the lipogenesis (fat storage) by decreasing lipogenic enzymes in the liver.

Shatavari or Asparagus racemosus Extract is a rejuvenating herb that cools the body and strengthens and nourishes the tissues. Shatavari is a climbing plant which grows in low jungles areas throughout India. This sweet and bitter herb is particularly balancing to Pitta Dosha. Traditionally used to maintain female reproductive system. As a nutritive tonic, it encourages the healthy production of milk in lactating mothers and the healthy production of semen in men. It is also useful for supporting the menopausal transition. Shatavari supports a healthy immune system and assists in both physical and mental digestion. Its unctuous quality soothes and nurtures membranes of the lungs, stomach and kidneys.