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Tropical Fruits
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1 Products availableWe are leaders in the market for providing best range of Freeze Dried Vegetables, brine vegetables and Curried Vegetables
Owing to our state-of-the-art warehouse, we efficiently entertain both automated inbound and outbound consignments with utmost proficiency. The products are sorted and segregated to make sure that the delivery commences systematically. With strong industrial experience, we make sure that the packaging is done as per the stated norms, by this; the products that we deliver are absolutely safe from the getting damaged.
Details
Additional Information:
Packaging Details : As per Client Requirement
Specification
| Vegetables (In Brine) | Indian Name | Processing Season | Size | Drained Weight (%) | Cans (Labelled) | |
| Packed in Cartons | Shrink Wrapped Trays | |||||
| Okra | Bhendi | Mar-Sept-Oct-Nov | Whole Size | 50% | 12x400 |
|
| Ivy Gourd | Tindora | July-Aug | Whole – Cut | 50% | 12x400 |
|
| Bitter Gourd | Karela | Apr-July-Aug | Cut Size | 50% | 12x400 |
|
| Colocasia Leaves | Patra | Jan to Dec | Roll Size | 100% | 12x400 |
|
| Pigeon Peas | Tuver Lilva | Jan-Feb-Dec | Nut Piece | 50% | 12x400 |
|
| Lima Beans | Papdi Lilva | Jan-Feb-Dec | Nut Piece | 50% | 12x400 |
|
| Surti Kidney | Surti Papdi | Jan-Feb-Nov-Dec | Whole Size | 50% | 12x400 |
|
| Yam Cuts | Suran | Jan to Dec | Square Cube | 50% | 12x400 |
|
| Lotus Root | Kamal Kakdi | Jan to Dec | Cut Size | 50% | 12x400 |
|
| Pointed Gourd | Parval | Aug-Sept | Cut Size | 50% | 12x400 |
|
| Cluster Beans | Guar Seng | Mar-Aug-Sept | Cut Size | 50% | 12x400 |
|
| Spiky Gourd | Kantola | July-Aug | Whole Size | 50% | 12x400 |
|
| String Beans | Green Chholiya | Jan to Dec | Nut Piece | 50% | 12x400 |
|
| Violet Yam | Ratalu | Jan to Dec | Cut Size | 50% | 12x400 |
|
| Drumstick | Saragwa Seng | Mar-Apr-Oct-Nov-Dec | Cut Size | 50% | 12x400 |
|
| Green Peas | Vatana | Jan-Feb-Mar-Apr-May | Nut Size | 50% | 12x400 |
|
| French Beans | Fansi | - | Cut Size | 50% | 12x400 |
|
| Violet Beans | Mogri | - | Cut Size | 50% | 12x400 |
|
Specification
| Ready to Eat | Indian Name | Processing Season | Size (gm) | Drained Weight (%) | Cans (Labelled) | |
| Packed in Cartons | Shrink Wrapped Trays | |||||
| Curried Colocasia Leaves | Curried Patra | July-Aug-Sept-Oct | 12X400 | 100% | Trays |
|
| Mixed Gujarati Vegetable | Surti Undhiyu | Dec-Jan | 12X400 | 100% | Trays |
|
| Stuffed Eggplant | Bharva Baigan | Dec-Jan | 12X400 | 100% | Trays |
|
| Spinach With Cottage Cheese | Palak Paneer | Whole Year | 12X400 | 100% | Trays |
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| Spiced Lentil With Cream | Dal Makhni | Whole Year | 12X400 | 100% | Trays |
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| Chick Pea With Masala | Chana Masala | Whole Year | 12X400 | 100% | Trays |
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| Spiced Kidney Beans | Shahi Rajma | Whole Year | 12X400 | 100% | Trays |
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| Curried Eggplant | Baigan Bharta | Whole Year | 12X400 | 100% | Trays |
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| Curried Mini Potato | Dum Alu | Whole Year | 12X400 | 100% | Trays |
|
| Green Peas With Cottage Cheese | Mutter Paneer | Whole Year | 12X400 | 100% | Trays |
|
| Curried Mustard Leaves | Sarson Ka Saag | Nov-Dec | 12X400 | 100% | Trays |
|
Gandevi, Navsari, Gujarat 
