Panna Lal Kulfi Wala Pvt Ltd

Jaipur, Rajasthan

We are Manufacturing Indian Traditional Matka Kulfi. natural non custard non Cornflower. We are Eat Matka Kulfi in our Fast Also. The nutritional value of Matka Kulfi is special. You get a low-calorie, gluten-free dish with plenty of vitamins and calcium.Thats why Matka Kulfi is your Healthiest Frozen dessert option.

The nutritional value of Tan Tan Kulfi is special. You get a low-calorie, gluten-free dish with plenty of vitamins and calcium.Thats why Kulfi is your healthiest frozen dessert option. We are Manufacturing Indian traditional Tan Tan Kulfi. Natural non Custard non Cornflower. We are eat Kulfi in our Fast Also.

Dibba Kulfi is a type of kulfi, a frozen dessert that originated in India. Kulfi is made by boiling and reducing milk with sugar and flavorings, such as cardamom, saffron, nuts, or fruits. Kulfi is then poured into moulds and frozen until solid. Dibba means box or container in Hindi, and dibba kulfi is kulfi that is sold in small metal containers or cups

creamy flavor with our signature shakes. Expertly blended using premium ingredients, each sip promises a journey through layers of delightful taste. Whether its a classic vanilla or a unique fusion flavor, our shakes are a celebration in a glass.

Milk Rose Kesar Milk are flavored drink and is good for beating the summer heat.A symphony of flavors, its a treat that transports you to a garden of serenity with every bite. Dive into this elegant fusion, and let your senses be captivated.

The ice cream that dances gracefully between the realms of creaminess and melt-in-your-mouth lightness. Each swirl promises a velvety texture and a taste thats both refreshing and indulgent. Its more than just an ice cream; its a delightful experience.

Rabdi is made with flavored of Cardamom, Saffron, and sometimes rose water, which gives it a Rich and aromatic taste. It can be served warm or chilled and is often garnished withchopped nuts like almonds, pistachios, or cashews.

Welcome the season with our freshly harvested Ground Nuts. Natures very own crunch-packed delicacy, these nuts not only add a nutty burst to your palate but also bring along a host of nutritional benefits. Handpicked and processed with care, our Ground Nuts are a testament to the richness of the season.

Experience the unparalleled taste and quality of Panna Lal Special Peanuts. Handpicked and processed with our signature touch, these peanuts stand out in their flavor and freshness. Every bite captures the dedication and passion we pour into our products, making them truly special.

Groundnut chikki is a popular Indian sweet often made with a mixture of butter, jaggery, and sugar. In this, butter is roasted and mixed with jaggery and sugar, and then it is spread in a wooden manner. This sweet is often made during the cold season and is very tasty to eat.

Rabdi is made with flavored of Cardamom, Saffron, and sometimes rose water, which gives it a Rich and aromatic taste. It can be served warm or chilled and is often garnished with chopped nuts like almonds, pistachios, or cashews.