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Yellow Mustard is one of the oldest spices and one of the most widely used in the world. In India these seeds are fried in ghee until the seed pops producing a milder nutty flavour that is useful as a garnish of dishes. Yellow mustard can provide some protein, fiber and vitamins -- such as vitamin C and m more...
Kamal Beej, also known as lotus seeds or kamal gatta, are the seeds of the lotus flower. They are nutritious and contain protein, fiber, vitamins, minerals, iron, and antioxidants. Here are some of the benefits of kamal beej: more...
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(A) PHYSICAL PARAMETERS: Dimensions mm 04-Jun Thousand Kernel Weight g 1.5 - 2.0 Test Weight g 08-Oct Seed Size mm 04-May Appearance Uniform, puffed Density g/cm³ 0.05 - 0.06 Purity % ? 99.5 Oil/Fat Content % 02-Mar Foreign Matter % ? 1.0 (B) CHEMICAL more...