Leaven Essentials has mastered the forms of oleoresin being used in food and flavouring industry and provides black pepper oleoresins with piperine concentration as per our customer base. Indicative uses- Food & Flavour, Beverage, Aromaticsmore...
It is manufactured by extraction of tubers of Curcuma Longa Linn, with volatile solvents and concentration to remove the solvent. The oleoresin chiefly contains volatile oil, resin and yellow colouring matter known as curcuminoids. The main component of curcuminoids is curcumin. more...
Packaging Type : Gunny Bags, Jute Bags, Plastic Packet
Style : Dried
Feature : No Artificial Flavour, No Preservatives
Application : Cooking, Cosmetic Products, Medicine
Type : Ginger Oleoresin
Ginger oleoresin is produced by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. It contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Oleoresin, commercially called Gingerin contains pungent principlesmore...
This is obtained from properly ripened seeds of black pepper. Dried peppercorns are completely processed with the blackened external covering. The extraction is performed by percolating with variety of solvents, primarily hexane, which are removed prior to use. Black pepper oleormore...