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FA'MOR A2 Cow Ghee is made by our historic methods of churning curd made with whole milk, through an original wooden beater (rare), separating the butter through to-&-fro motion and finally clarifying it by open pan slow heating. We do it in earthen vessels. Ghee is rich in saturated fats but contains mor more...
Best quality Premium jar packing premium quality ghee ✅ more...
Hi Visitor's this is inform to all of you that here we are providing pure and organic buffalo Desi ghee from our small village dairies and also we are providing doorstep delivery in delhi, delhi ncr. more...
A2 Gir Cow Ghee is prepared by traditional churned method. We obtain desi ghee from curd route more...
Product quantity: 500 ml shelf life- 6 months Material feature: Vegetarian at elworld organic, we care about making you enjoy the food you love. We believe in transparency of ingredients and feel responsible to make you aware about how we source of the ingredients and utilize them in making the most healthy r more...
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Gurukul Cow Ghee useful as it boosts body energy, enhancing memory power, improves digestion, detoxifies body, effective in eye disorders. Gurukul Cow Ghee can be the best alternative for the regular use and it is affordable as well Gurukul Cow Ghee useful as it boosts body energy, enhancing memory power, imp more...
Product quantity: 500 ml shelf life- 6 months Material feature: Vegetarian at elworld organic, we care about making you enjoy the food you love. We believe in transparency of ingredients and feel responsible to make you aware about how we source of the ingredients and utilize them in making the most healthy r more...
Ghee is made from 100% butterfat. Ananda Ghee is an ethnic product made by our dairies with decades of experience, and rich source of Vitamin A, D, antioxidants, Omega 3 and CLA, essential for vision, body growth, bone metabolism and immune system. more...
Product Description Made from pure #A2milk of #Desi Cows grazing in nearby forest and eating seasonal herbs and grass. The Ghee is made using traditional (#Vedic) process of making Curd, churned to Butter and Buttermilk and then heated to make Ghee. This process uses #cultured Butter and not Cream as used b more...
Durga ghee sachets. more...
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