Post Buy Requirement
N. B. Enterprise
Surat, Gujarat, India
gstGST : 24ACQPL2200D1Z6 Verified Add Review

Catalysts And Absorbents #633007

Ascorbic Acid

  • Type Antioxidant
  • Purity 99%
  • Density 1.694 G/cm3
  • Apperance Crystalline Powder
  • Formula C6H8O6
  • Storage Cool & Dry Place

We are one of the leading Ascorbic Acid Exporters known widely for the optimum quality of our products and their purity. We provide the Ascorbic Acid which is free from impurities and 100% pure. Ascorbic Acid is added to many foods for its nutritive value, but is also used extensively as an anti-oxidant, to prevent flavors and colors from being damaged by oxidation. It is often used in canned or frozen fruits to prevent the browning that accompanies oxidation. Also used for feed additives. Features :

  • Added to food items
  • Has a nutritive value
  • Is an anti oxidant
  • Prevents flavors and colors from damage

Precautions and Rules :

  • Keep in a tightly closed container
  • Stored in a cool, dry, ventilated area
  • Protect against physical damage
  • Isolate from any source of heat or ignition
  • Isolate from incompatible substances
  • Containers of this material may be hazardous when empty since they retain product residues (dust, solids); Observe all warnings and precautions listed for the product

Product Details

Available In White crystal or crystalline powder
Synonyms Vitamin C; INS No. 300
Chemical Names L-Ascorbic acid, ascorbic acid, 2,3-didehydro-L-threo-hexono-1,4-lactone, 3-keto-L-gulofuranolactone
C.A.S. Number 50-81-7
Chemical Formula C6H8O6


Characteristics


Solubility
(Vol. 4)
Freely soluble in water; sparingly soluble in ethanol; insoluble in ether
Color
reaction
To 2 ml of a 2.0% solution in water, add 2 ml of water, 0.1 g of sodium hydrogen carbonate and about 0.02 g of ferrous sulfate. Shake and allow standing. A deep violet colour is produced which disappears on addition of 5 ml of dilute sulfuric acid TS
Reducing
reaction
A solution of the sample in water immediately reduces potassium permanganate TS without heating, producing a brown precipitate








Purity

Loss on drying (Vol. 4) Not more than 0.4% (over sulfuric acid in a vacuum, 24 h)
Specific rotation (Vol. 4) [alpha] 25, D: Between +20.5 and +21.5o
pH (Vol. 4) 2.4 - 2.8 (1 in 50 soln)
Sulfated ash (Vol. 4) Not more than 0.1%
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Glacial Acetic Acid

  • Application Industrial
  • Application Plant Growth Regulator
  • Color Transparent
  • Classification Chemical Auxiliary Agent
  • Other Names Ethanoic Acid
  • Purity 99.8%
  • Grade Standard Industrial
  • Packaging Type Can

We deal with Glacial Acetic Acid 99.8% - GNFC Brand.

Properties : Clear, colorless liquid with pungent odor. Miscible with water, alcohol, glycerol, ether.

Uses : Production of pastics, pharmaceuticals, dyes, insecticides, food additive, latex coagulant, oil-well acidizer, textile printing.

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DL Malic Acid

  • Purity 98% min
  • Shelf Life 2 Years
  • Appearance Brown
  • Pack Type Bottels
  • Usage Milk, Cold Drinks Etc.
  • Quality Optimum

We Export optimum quality DL Malic Acid which is impurities free and 100% pure. It is highly useful in many industries and is demanded in large quantities. DL Malic Acid is extremely user friendly. We pack and store these very carefully so that there is no leakage or detoriation. Usage :

  • Used as acidulate in cool drinks such as lactobacillus drinks, milk drinks, carbonated drinks, cola
  • Frozen foods such as sherbet and ice cream
  • Processed foods such as wine and mayonnaise
  • It is used as color-keeper and antiseptic of juice.
  • It is also used as emulsion stabilizer of egg yolk. DL-malic acid can also be used as pharmaceutical intermediate, cosmetic, rinse, metal cleaner, buffering agent, retarder in textile industry
  • DL-malic acid is an important organic acid, and is a new low-calorie food sour additive
  • It is applicable to the production of low-energy drinks and is also used to process chemical synthesized

Product Details

Storage Malic Acid in bags should be stored in clean dry place, away from direct heat
Availability Malic Acid is available in 25 Kg paper bags with inside polythene liner
Synonyms 2-Hydroxybutanedioic acid; INS No. 296
Chemical Names DL-Malic acid, 2-Hydroxybutanedioic acid, Hydroxysuccinic acid
C.A.S. Number 617-48-1
Chemical Formula C4H6O5

Graph


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Lactic Acid

  • Pack Plastic Bottel
  • Color White
  • Purity 100%
  • Shelf Life 1 Year
  • Grade Pharma
  • Storage Cool & Dry Place

Lactic acid is naturally present in many foodstuffs. It is formed by natural fermentation in products such as cheese, yogurt, soy sauce, sourdough, meat products and pickled vegetables. Lactic acid is also used in a wide range of food applications such as bakery products, beverages, meat products, confectionery, dairy products, salads, dressings, ready meals, etc. Lactic acid in food products usually serves as either as a pH regulator or as a preservative. It is also used as a flavoring agent.

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Retailer of Catalysts and Absorbents from Surat, Gujarat by N. B. Enterprise
Post Buy Requirement
N. B. Enterprise

N. B. Enterprise Surat, Gujarat

Surat, Gujarat, India
gstGST : 24ACQPL2200D1Z6 Verified Add Review

Our Products

  1. Catalysts And Absorbents 4 Products available
  2. Sauces 3 Products available
  3. Starch Powder

    1 Products available
  4. Dietary Supplements

    1 Products available
  5. Jams, Ketchups & Pickles

    1 Products available
  6. Canned Food

    1 Products available
  7. Herbal Foods

    1 Products available
  8. Coir & Agro Products

    1 Products available
  9. Pasta

    1 Products available
  10. Food Preservative

    1 Products available
  11. Others Products 11 Products available

Catalysts And Absorbents #633007

Our Complete range of products are Ascorbic Acid, Glacial Acetic Acid, Dl Malic Acid and Lactic Acid.

Ascorbic Acid

  • Type Antioxidant
  • Purity 99%
  • Density 1.694 G/cm3
  • Apperance Crystalline Powder
  • Formula C6H8O6
  • Storage Cool & Dry Place

We are one of the leading Ascorbic Acid Exporters known widely for the optimum quality of our products and their purity. We provide the Ascorbic Acid which is free from impurities and 100% pure. Ascorbic Acid is added to many foods for its nutritive value, but is also used extensively as an anti-oxidant, to prevent flavors and colors from being damaged by oxidation. It is often used in canned or frozen fruits to prevent the browning that accompanies oxidation. Also used for feed additives. Features :

  • Added to food items
  • Has a nutritive value
  • Is an anti oxidant
  • Prevents flavors and colors from damage

Precautions and Rules :

  • Keep in a tightly closed container
  • Stored in a cool, dry, ventilated area
  • Protect against physical damage
  • Isolate from any source of heat or ignition
  • Isolate from incompatible substances
  • Containers of this material may be hazardous when empty since they retain product residues (dust, solids); Observe all warnings and precautions listed for the product

Product Details

Available In White crystal or crystalline powder
Synonyms Vitamin C; INS No. 300
Chemical Names L-Ascorbic acid, ascorbic acid, 2,3-didehydro-L-threo-hexono-1,4-lactone, 3-keto-L-gulofuranolactone
C.A.S. Number 50-81-7
Chemical Formula C6H8O6


Characteristics


Solubility
(Vol. 4)
Freely soluble in water; sparingly soluble in ethanol; insoluble in ether
Color
reaction
To 2 ml of a 2.0% solution in water, add 2 ml of water, 0.1 g of sodium hydrogen carbonate and about 0.02 g of ferrous sulfate. Shake and allow standing. A deep violet colour is produced which disappears on addition of 5 ml of dilute sulfuric acid TS
Reducing
reaction
A solution of the sample in water immediately reduces potassium permanganate TS without heating, producing a brown precipitate








Purity

Loss on drying (Vol. 4) Not more than 0.4% (over sulfuric acid in a vacuum, 24 h)
Specific rotation (Vol. 4) [alpha] 25, D: Between +20.5 and +21.5o
pH (Vol. 4) 2.4 - 2.8 (1 in 50 soln)
Sulfated ash (Vol. 4) Not more than 0.1%
View Complete Details

Glacial Acetic Acid

  • Application Industrial
  • Application Plant Growth Regulator
  • Color Transparent
  • Classification Chemical Auxiliary Agent
  • Other Names Ethanoic Acid
  • Purity 99.8%
  • Grade Standard Industrial
  • Packaging Type Can

We deal with Glacial Acetic Acid 99.8% - GNFC Brand.

Properties : Clear, colorless liquid with pungent odor. Miscible with water, alcohol, glycerol, ether.

Uses : Production of pastics, pharmaceuticals, dyes, insecticides, food additive, latex coagulant, oil-well acidizer, textile printing.

View Complete Details

DL Malic Acid

  • Purity 98% min
  • Shelf Life 2 Years
  • Appearance Brown
  • Pack Type Bottels
  • Usage Milk, Cold Drinks Etc.
  • Quality Optimum

We Export optimum quality DL Malic Acid which is impurities free and 100% pure. It is highly useful in many industries and is demanded in large quantities. DL Malic Acid is extremely user friendly. We pack and store these very carefully so that there is no leakage or detoriation. Usage :

  • Used as acidulate in cool drinks such as lactobacillus drinks, milk drinks, carbonated drinks, cola
  • Frozen foods such as sherbet and ice cream
  • Processed foods such as wine and mayonnaise
  • It is used as color-keeper and antiseptic of juice.
  • It is also used as emulsion stabilizer of egg yolk. DL-malic acid can also be used as pharmaceutical intermediate, cosmetic, rinse, metal cleaner, buffering agent, retarder in textile industry
  • DL-malic acid is an important organic acid, and is a new low-calorie food sour additive
  • It is applicable to the production of low-energy drinks and is also used to process chemical synthesized

Product Details

Storage Malic Acid in bags should be stored in clean dry place, away from direct heat
Availability Malic Acid is available in 25 Kg paper bags with inside polythene liner
Synonyms 2-Hydroxybutanedioic acid; INS No. 296
Chemical Names DL-Malic acid, 2-Hydroxybutanedioic acid, Hydroxysuccinic acid
C.A.S. Number 617-48-1
Chemical Formula C4H6O5

Graph


Download Detail File : Click Here
View Complete Details

Lactic Acid

  • Pack Plastic Bottel
  • Color White
  • Purity 100%
  • Shelf Life 1 Year
  • Grade Pharma
  • Storage Cool & Dry Place

Lactic acid is naturally present in many foodstuffs. It is formed by natural fermentation in products such as cheese, yogurt, soy sauce, sourdough, meat products and pickled vegetables. Lactic acid is also used in a wide range of food applications such as bakery products, beverages, meat products, confectionery, dairy products, salads, dressings, ready meals, etc. Lactic acid in food products usually serves as either as a pH regulator or as a preservative. It is also used as a flavoring agent.

View Complete Details
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