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Yellow Sorghum is one of the most important grain exported from India. It has wide variety of applications and is used both in human food & animal feed industries. We offer different grades of Yellow Sorghum round the year. more...
Commercial sorghum refers to the cultivation and commercial exploitation of species of grasses within the genus Sorghum (often S. bicolor). These plants are used for grain, fibre and fodder. The plants are cultivated in warmer climates worldwide. Commercial Sorghum species are native to tropical and subtropic more...
Commercial sorghum refers to the cultivation and commercial exploitation of species of grasses within the genus Sorghum (often S. bicolor). These plants are used for grain, fibre and fodder. The plants are cultivated in warmer climates worldwide. Commercial Sorghum species are native to tropical and subtropic more...
White sorghum in the regions of Asia and Africa. It is small in size with round berry and differ in colors from red to yellow to white.Sorghum is rich in protein and carbohydrates.Sorghum is mostly drought & heat resistant. Extremely hot & dry temperatures are suitable for these grains where another crops are more...
Grain sorghum is native to Asia and Africa where it has been grown since ancient times. It is a small round berry which may vary in color from yellow to cream to white.It is used both as food for human and feed for animals. It is also used to make bread, soup, biscuits, flour, porridge, cakes, alcoholic bever more...
Grain Sorghum (Jowar) is one of the most important cereal crops grown in India and is also the fifth most important cereal crop grown in the world. India is the world's largest producer of grain sorghum followed by--. Sorghum (Jowar) is also drought tolerant and heat tolerant which is especially important more...
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As we have marked a distinct name in the market, we are recognized as the trusted organization for supplying quality Sorghum Millet. We are capable of delivering the orders on time and at any desired location as we are supported by up-to-the-minute facilities. In order to keep a strict check on the quality more...
Sorghum is a strong grass and usually grows to a height of 0.6 to 2.4 metres (2 to 8 feet), sometimes reaching as high as 4.6 metres (15 feet) . Stalks and leaves are coated with a white wax, and the pith, or central portion, of the stalks of certain varieties is juicy and sweet. more...
Sorghum is truly a versatile crop that can be grown as a grain, forage or sweet crop . Sorghum is one of the top five cereal crops in the world. Sorghum is among the most efficient crops in conversion of solar energy and use of water and is known as a high-energy, drought tolerant crop that is environmental more...
Suited for growing in poor soils in partly arid areas, sorghum has long been an export favourite due to its low fat, low sodium, carbohydrate and vitamin rich nutritional values. Related to sugar cane and millet, sorghum is Australia’s third largest crop and a staple for breads and cereals that are comm more...
Sorghum also called great millet, durra, jowari or milo is the world’s fifth most important cereal after rice, wheat, maize and barely. The grain is small ranging from 2 to 4 mm in diameter. There are various types of sorghum including red, orange, bronze, tan, white, and black colored sorghum. Red, ora more...
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