Related Category
We maintain a steady supply of our products courtesy an ultramodern inventory management system and a high-tech storage facility. Our resources enable us to maintain year round products' availability. We have compartmentalized our facility into different units and one of them is packaging unit in which we met more...
The basic Plate Heat Exchangers consist of a series of thin, corrugated plates that are gasketed or welded together (or any combination of these) depending on the liquids passing through and on whether it is practical to be able to subsequently separate the plates, for whatever reason. The plates are then com more...
Plate Heat Exchangers operate in very much the same way as a shell and tube heat exchanger, using a series of stacked plates rather than tubes. Plate heat exchangers are usually brazed or gasketed depending on the application and fluids being used. Their compact stainless steel construction makes them an idea more...
Get Quotes from Verified Suppliers
Cross-flow heat exchanger The cross-flow heat exchanger is built from aluminum plates. Plates in special version are additionally covered with a layer of epoxy resin, between which supplying and returning air flows (streams are either cross-flow or separated from each other). Discharged air flows through som more...
Our offered heat exchanger is properly manufactured by our adept professionals using the fine quality components at our well-sounded production unit. The provided heat exchanger is highly acclaimed by our patrons owing to its best functionality and smooth operation in exchanging heat through plates. Furthermo more...
The heat exchange plate of the fully welded plate heat exchanger is made of special stainless steel and pressed with a special mold. The surface is smooth and not easy to scale. Its unique corrugated design enables the fluid to generate turbulent flow even at low flow rates, and has high heat transfer efficie more...
IDEF Plate Heat Exchangers (PHE) are incredibly efficient for energy usage in milk pasteurisation. During pasteurisation, milk is heated to a high temperature and then quickly cooled before bottling or packaging to keep it fresh for longer. This process makes the milk safer to drink by killing the bacteria. T more...