We are offering gahu kurdai is a delicious snack akin to papads, but made from wheat. These are usually made during the summer time, sun dried and stored in every household, just like papads and fried whenever required. You need lots of patience and time to make these pearly whitmore...
Sabudana kurdai as its name suggests are made from sago or sabudana. These are widely consumed during fasts (upvas). Our kurdai are made without adding any synthetic or artificial food colours and are hence highly nutritious and healthy. Once fried these are crisp and the taste imore...