Post Buy Requirement

Our Products

  1. Whole Spices 4 Products available
  2. Cooking Spices

    2 Products available
  3. Seeds & Plant Saplings

    1 Products available
  4. Chilli

    1 Products available
  5. Grain Seeds

    1 Products available

Whole Spices

Our Complete range of products are Turmeric Finger, Dried Curry Leaves, Dried Ginger, Green Cardamom and Black Pepper.

Turmeric Finger

  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Form Finger
  • Packaging Size 50gm, 100gm, 200gm
  • Cultivation Type Organic
  • Specialities Rich In Taste
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Dried Curry Leaves

55 - 60 /Kilogram Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Packaging Size 50gm, 100gm, 200gm
  • Application Cooking
  • Form Leaves
  • Specialities Rich In Taste
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Dried Ginger

160 - 165 /Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Packaging Size 50gm, 100gm, 200gm
  • Specialities Rich In Taste
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Green Cardamom

1,200 - 1,800 /Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Color Green
  • Packaging Size 50gm, 100gm, 200gm
  • Application Cooking

Cardamom is one of the most highly prized and exotic spices and rightly deserves the name queen of spices. It is also commonly referred to as the green cardamom or the true cardamom, and belongs to the family of ginger. The use of this spice dates back to at least 4000 years. This is one spice that is simply unbeatable in taste, flavor, and aroma. Originally, cardamom grew wildly along the Western Ghats in South India. This region even to this day is known as Cardamom Hills. However, when it comes to the honors for popularity, nothing can beat this multi-faceted spice. It fits in brilliantly with both sweet and savories, and from Finnish bread to Bangladeshi tea, one cannot miss its presence.

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Exporter of Whole Spices from Bangalore, Karnataka by Nanda Export India
Post Buy Requirement

Our Products

  1. Whole Spices 4 Products available
  2. Cooking Spices

    2 Products available
  3. Seeds & Plant Saplings

    1 Products available
  4. Chilli

    1 Products available
  5. Grain Seeds

    1 Products available

Whole Spices

We are leaders in the market for providing best range of Turmeric Finger, Dried Curry Leaves, Dried Ginger, Green Cardamom and Black Pepper

Turmeric Finger

  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Form Finger
  • Packaging Size 50gm, 100gm, 200gm
  • Cultivation Type Organic
  • Specialities Rich In Taste
View Complete Details

Dried Curry Leaves

55 - 60 /Kilogram Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Packaging Size 50gm, 100gm, 200gm
  • Application Cooking
  • Form Leaves
  • Specialities Rich In Taste
View Complete Details

Dried Ginger

160 - 165 /Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Packaging Size 50gm, 100gm, 200gm
  • Specialities Rich In Taste
View Complete Details

Green Cardamom

1,200 - 1,800 /Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 6 Month
  • Color Green
  • Packaging Size 50gm, 100gm, 200gm
  • Application Cooking

Cardamom is one of the most highly prized and exotic spices and rightly deserves the name queen of spices. It is also commonly referred to as the green cardamom or the true cardamom, and belongs to the family of ginger. The use of this spice dates back to at least 4000 years. This is one spice that is simply unbeatable in taste, flavor, and aroma. Originally, cardamom grew wildly along the Western Ghats in South India. This region even to this day is known as Cardamom Hills. However, when it comes to the honors for popularity, nothing can beat this multi-faceted spice. It fits in brilliantly with both sweet and savories, and from Finnish bread to Bangladeshi tea, one cannot miss its presence.

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us