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Finger Millet, also known as Ragi in local language. It's an Indian origin product. Finger millet contains about 5–8% protein, 1–2% ether extractives, 65–75% carbohydrates, 15–20% dietary fiber and 2.5–3.5% minerals. Of all the cereals and millets, finger millet has more...
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Finger millet, also known as ragi, is a gluten-free cereal grain that has many health benefits: Digestion Finger millet is non-acid forming and easy to digest. It's high in fiber, so it's best to eat it in the morning to avoid digestive issues. Blood sugar Finger millet has a low glycemic i more...
We are offering Papad - Finger Millet (nachni). Nachni Papad : crispy-crunchy-tasty Made with traditional techniques by taking care of to preserve Vitamins & Proteins. more...
Double cleaned and polished Red Ragi more...
Nutrient-Rich : Finger Millet (Ragi) is a powerhouse of nutrition, abundant in calcium and fiber, making it a staple for South Indian diets and a common choice in African countries. Weight Management : Its high fiber content helps in weight loss by curbing cravings and regulating blood sugar levels, making it more...
Premium-quality Finger Millet (Ragi) with high calcium and fiber content for importers in food and feed industries. Types of Finger Millet Available: Human Consumption Grade Finger Millet – Cleaned and processed for making flour, porridge, and other nutritional food products. Animal Feed Grade Finger Mi more...
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