Food Grade Guar Gum Powder in Mumbai

• MOQ : 1 Ton
• Country of Origin : India
• Form : Powder
• Certification : FSSAI
• Color : Off White
• Application : Food
• pH : 5.00 - 7.5
• Vernacular Name : Guar
• Family : Leguminosae
• Moisture : 12% Max

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• MOQ : 2 MT
• Shelf Life : 1year
• Certification : FSSAI
• Form : Powder
• Application : Food
• Packaging Type : PP Bags
• Color : White
• Type : Food Grade Guar Gum Powder
• Packaging Size : 25kg
• Material : White Yellow

It is a novel agrochemical processed from the endosperm of cluster beans. It is largely used in the form of guar gum powder as an additive in food, pharmaceuticals, paper, textile, oil well drilling & cosmetics industries. more...

• Form : Powder
• Color : White
• Purity : 98%
• Packaging Type : PP Bags
• Packaging Size : 25kg, 50kg
• Country of Origin : India

Food-grade guar gum is a purely natural and 100% vegetarian guar powder and is produced by grinding the husk of the guar plant's pods into a fine powder. Food grade guar gum powder is a natural thickening agent used to improve food's and beverage's consistency. It is used as gelling, clouding and binding agen more...

• MOQ : 1 Ton
• Color : Creamy
• Packaging Size : 5kg
• Feature : No Artificial Flavour Added
• Form : Powder
• Purity : 99.9%
• Packaging Type : PP Bags
• Country of Origin : India
• Application : Food Products

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• MOQ : 100 Kilogram
• Gum Content : 80% Min.
• Purity : 99.9%,100%
• Form : Powder
• Protein : 7% Max
• PH : 5.5-7.5 % Max.
• Supply Type : Manufacturer

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• Ph : 6.5 – 7.2
• Purity : 100%
• Starch : Absent
• E Coli : Negative in 5 gms
• Shelf Life : Under Recommended Conditions
• Mercury : 1 mg/Kg
• Arsenic : 3 mg/K
• Packaging Size : 25kg, 50kg, 100kg
• Acid Insoluble Matter : 1.5% Max.
• Form : Powder

Product Code & Description RT-Guar 3000- Viscosity 3000 Cps Min. RT-Guar 3500-  Viscosity 3500 Cps Min. RT-Guar 4000- Viscosity 4000 Cps Min. RT-Guar 4500- Viscosity 4500 Cps Min. RT-Guar 5000- Viscosity 5000 Cps Min. RT-Guar 5500- Viscosity 5500 Cps Min. RT-Guar 6000 - Viscosity 6000 Cps Min. RT-Gua more...

Guar Gum Powder is extracted from the Guar Seed after a multistage industrial process. The most important property of Guar Gum is its ability to hydrate rapidly in cold water to attain uniform and very high viscosity at relatively low concentrations. Its colloidal nature gives excellent thickening to the solu more...

This stage helps to reduce the load at the grinder. The soaked splits are difficult to grind. Direct grinding of those generates more heat in the grinder which is not desired in the process as it reduces the hydration of the product. Through the heating, grinding, and polishing process, the husk is separated more...

During last decade Guar has immerged as an important industrial raw material and Produced by man for thousands of years. India has been the single largest producer and exporter of Guar gum accounting for more than 80 percent of the global output and trade. Guar has now assumed a larger role among the domestic more...