Daal Makhani - another delicacy, just heat & eat. It is cooked in a way that once you use, you will not miss any meal without it. Really delicious.more...
A delicious and classic North Indian recipe of Black Lentil, Bengal Gram, & Kidney Beans, the ingredients are cooked in a smooth creamy Tomato sauce, infused with a fragrant mix of aromatic spices. No preservatives or additives. Microwavable pouches. Serves 1-2 people. Suitable fmore...
Description Dal Makhani can teach any chef a lesson of culinary patience. Black gram lentils are painstakingly simmered for over 9hrs on slow fire, infused with a secret bouquet garni, plum tomatoes and enriched with butter and cream. An absolute must as a side-dish for those memmore...