KEYA Madras Chutney powder is used in Tomato Chutney, Madras Onion chutney, Dosa's Fillings, idly, vada, pineapple chutney, uttapum toppings, rice. Mixed and ground to perfection, Madras Chutney is that cool accompaniment which is a must have for every meal. Served best with gheemore...
The sensation from South is ready to rock your kitchen. KEYA Madras Chutney powder is used in Tomato Chutney, Madras Onion chutney, Dosa's Fillings, idly, vada, pineapple chutney, uttapum toppings, rice. more...
This ready-to-use dry 'chutney' powder blend is a rare example of simplicity yet exquisite taste. Besides adding an extra taste and flavour dimension to food, it also happens to be an ideal accompaniment with fresh fruits, juices etc. USAGE A pinch of Everest Jiralu Powder makemore...
Sprinkle Badshah Surti Jiralu on yogurt, lassi, wafers, khakhra and fresh cut fruits to add a delicious taste. Contains rock salt, cumin, black salt, chilli, turmeric, ginger and asafoetida. Enjoy the tongue twisting taste of Badshah Jiralu Powder. It adds a taste that glues to ymore...