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Carrageenan gum is basically a vegetable gum which is obtained from Irish moss and is widely used in the food industry, for their thickening, gelling and stabilizing properties. It is an excellent replacement for gelatin because it has highly flexible molecules. more...
PRODUCT DESCRIPTION: Carrageenam is blend of semi refined carrageenan which is ideal for dairy applications like processed cheese and flavored milk and other food , Pharmaceutical, Nutraceutical use. INGREDIENTS: Carrageenan (E407a) Dextrose POTENTIAL FUNCTIONAL PROPERTIES: •&nbs more...
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Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 7-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, Euch more...