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The yield of the oil, obtained by distillation with water, is from 2.5 per cent (East Indian) to 4 per cent (Russian) (Schimmel & Co.). The residual herb is rich in nitrogenous and fatty matter, and in dried form is used as feed for cattle. The oil is pale yellow, having a sweetish, sharp, burning taste, and more...
Appearance & color: light yellow to light brown in colour odor: harsh caraway like odor. more...