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Fresh betel leaf more...
I am from West Bengal. Betel leaf ( paan*) quality is good. We deal with CHANDRA KONA type paan. more...
This is raw Bengal betel leaves.This fresh green betel leaves. more...
Betel Leaf or Pan, we have wide range of suprime quality betel leaf such as "Kali Bangla"or "Jhal Pan " and "Mitha Pan" . To ensure product quality we procure the product from our registered and reliable vendors only after check the product at verious quality parameters at our end. more...
Iwant sell my bettle leaf more...
Very good more...
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The betel (Piper betle) is a vine of the family Piperaceae, which includes pepper and kava . Betel leaf is mostly consumed in Asia, and elsewhere in the world by some Asian emigrants, as betel quid or in paan, with areca nut . more...
Explore the natural benefits of Betel Leaf with our authentic dry paans, rich in antioxidants, aiding digestion, promoting oral health, and providing analgesic effects. Our dry paans are pure and authentic, with no added Flavors. Enjoy dry paan as a healthy Indian dessert or post-meal digestive aid, widely us more...
The Betel is the leaf of the vine. In India, it is known as "paan". Betel vine is a perennial, evergreen climber which grows in tropics and subtropics. Betel leaf is mostly consumed in Asia and elsewhere in the world by some Asian emigrants. Betel leaves may help in relieving headaches, fighting against more...
Navoth Navoth, also known as sweet betel leaves, are fragrant leaves commonly used in Indian cuisine for their aromatic and refreshing properties. These leaves come from the betel plant and have a distinct sweet and peppery flavor. Navoth leaves are traditionally used in the preparation of paan, a popular aft more...