Gongura (Kenaf Leaves) Powder is made from our dehydrated gongura leaf by pulverising the same. As an excellent source of Vitamin C, folic acid, and iron besides keeping bones strong with minerals such as calcium, magnesium, and phosphorus & also aids in preventing bone loss and osteoporosis conditions.

Gongura (Kenaf Leaf) sourced from our own Chemical-Free Farm are broad, flat, and pliable. As a dense shrub-like plant that grows up to heights of two to three meters with reddish-purple stems, they offer a mild tangy flavour, whereas more mature leaves are robust and acrid. They are two varieties of Gongura - green-stemmed leaf and red-stemmed & the red type is actually sourer than the green. There are various medicinal benefits of sorrel leaves due to the presence of iron, vitamins, minerals, folic acid, and antioxidants.

Fresh Papaya (Carica papaya) leaf sourced from our own Chemical-Free Farm are beneficial for health since they contain flavonoids, alkaloids, phenolic compounds and cynogenetic compounds, and shown results in treating dengue fever. The entire papaya plant with its fruit, seeds, and leaves are frequently utilized in a variety of culinary and folk medicine practices. There are many Papaya Leaf preparations, such as extracts, teas, tablets, and juices, are often used to treat illnesses and promote health in numerous ways.

Dried Coriander (Coriandrum Sativum) leaf is a herb used to flavour dishes. The pleasant aroma makes them a flavouring and thickening substance. These leaves are grounded as whole or into powder to stay long & have a prime position in flavouring bakery products, candy preserves, puddings and liquors. These flakes are enriched with essential vitamins like vitamin A, C and K, minerals like manganese, iron, folate and potassium, a myriad of antioxidants and volatile oils like linalool, geraniol, a-pinene, camphene and terpene. They are good for treating a host of ailments including arthritis, pain, inflammation, headaches, allergy, anaemia, hyperglycaemia, heart problems, skin conditions and even cancer.

Dried curry leafis a spice that has a distinct aroma containing volatile oil, has strong smoky flavour, extremely light & nutty. These dried ones have hints of less piney and spicy citrus notes with a slightly tangerine acrid taste that stimulates the taste buds. Our curry leaf is sourced from our own and partner Chemical-Free Farms and free from any artificial flavours thereby providing a crispy & dry texture; adding a pungent taste to the dish.

Dried Coriander (Coriandrum Sativum) leaf is a herb used to flavour dishes. The pleasant aroma makes them a flavouring and thickening substance. These leaves are grounded as whole or into powder to stay long & have a prime position in flavouring bakery products, candy preserves, puddings and liquors. These flakes are enriched with essential vitamins like vitamin A, C and K, minerals like manganese, iron, folate and potassium, a myriad of antioxidants and volatile oils like linalool, geraniol, a-pinene, camphene and terpene. They are good for treating a host of ailments including arthritis, pain, inflammation, headaches, allergy, anaemia, hyperglycaemia, heart problems, skin conditions and even cancer.

Dried curry leaves a spice that has a distinct aroma containing volatile oil, has strong smoky flavour, extremely light & nutty.

These dried ones have hints of less piney and spicy citrus notes with a slightly tangerine acrid taste that stimulates the taste buds.

Our curry leaf is sourced from our own and partner Chemical-Free Farms and free from any artificial flavours thereby providing a crispy & dry texture; adding a pungent taste to the dish.

DehydratedMoringa leaf sourced from our own Chemical-Free Farm are energy boosters with a rich nutty smell. These leaves act as a nutrient powerhouse and natural body defence & improved personal healthcare; candy and snack beverages, and tea industries prefer this. The fresh leaves sourced from our Farms are sorted, treated and then dried in cabinet & tray dryers using advanced dehydration techniques. They help in weight loss, act as diabetes medicine, tea, juices and given its beneficial protein sources offers nice taste to the palate.

Moringa leaf powder is made by pulverising dried moringa leaves sourced from our own Chemical-Free Farm; are energy boosters with a rich nutty smell. These leaves act as a nutrient powerhouse and natural body defence & improved personal healthcare; candy and snack beverages, and tea industries prefer this.

Papaya Leaf Powder is made by pulverising dried papaya leaves from our own Chemical-Free Farm; beneficial for health since they contain flavonoids, alkaloids, phenolic compounds and cyanogenetic compounds, and shown results in treating dengue fever. There are many Papaya Leaf preparations, such as extracts, teas, tablets, and juices, are often used to treat illnesses and promote health in numerous ways.

Ripe Papaya (Carica Papaya) powder is rich in fibre, Vitamin C and antioxidants which prevent cholesterol build up in your arteries. Some of the benefits include lowers Cholesterol, helps in weight loss, boost immunity, good for diabetics besides improving kidney health etc.

Palak (Spinach leaves) powder is made by pulverising dried spinach leaves and have a pleasant aroma & spinach flavour with antimicrobial property similar to fresh ones. It is rich in important nutrients and less in calories for each serving. As a versatile vegetable, it is a welcome addition to products in the food and beverage industry, such as baby food, dips, salad mix and smoothies.

Gongura (Kenaf Leaves) Powder is made from our dehydrated gongura leaf by pulverising the same. As an excellent source of Vitamin C, folic acid, and iron besides keeping bones strong with minerals such as calcium, magnesium, and phosphorus & also aids in preventing bone loss and osteoporosis conditions.

Gongura (Kenaf Leaf) sourced from our own Chemical-Free Farm are broad, flat, and pliable. As a dense shrub-like plant that grows up to heights of two to three meters with reddish-purple stems, they offer a mild tangy flavour, whereas more mature leaves are robust and acrid. They are two varieties of Gongura - green-stemmed leaf and red-stemmed & the red type is actually sourer than the green. There are various medicinal benefits of sorrel leaves due to the presence of iron, vitamins, minerals, folic acid, and antioxidants.

Fresh Papaya (Carica papaya) leaf sourced from our own Chemical-Free Farm are beneficial for health since they contain flavonoids, alkaloids, phenolic compounds and cynogenetic compounds, and shown results in treating dengue fever. The entire papaya plant with its fruit, seeds, and leaves are frequently utilized in a variety of culinary and folk medicine practices. There are many Papaya Leaf preparations, such as extracts, teas, tablets, and juices, are often used to treat illnesses and promote health in numerous ways.

Dried spinach leaves have a pleasant aroma & spinach flavour with antimicrobial property similar to fresh ones. The natural green pigment in the dried spinach leaves makes them act as a food colouring agent. It is rich in important nutrients and less in calories for each serving. These leaves provide protein, iron, minerals and also a good source of vitamin A, vitamin C, vitamin E, and vitamin K, low in saturated fat. They are low in cholesterol and a good source of niacin and zinc; prevents heart attacks & atherosclerosis, anaemia & acne. As a versatile vegetable, it is a welcome addition to products in the food and beverage industry, such as baby food, dips, salad mix and smoothies.

Dried Coriander (Coriandrum Sativum) leaf is a herb used to flavour dishes. The pleasant aroma makes them a flavouring and thickening substance. These leaves are grounded as whole or into powder to stay long & have a prime position in flavouring bakery products, candy preserves, puddings and liquors. These flakes are enriched with essential vitamins like vitamin A, C and K, minerals like manganese, iron, folate and potassium, a myriad of antioxidants and volatile oils like linalool, geraniol, a-pinene, camphene and terpene. They are good for treating a host of ailments including arthritis, pain, inflammation, headaches, allergy, anaemia, hyperglycaemia, heart problems, skin conditions and even cancer.

Dried curry leafis a spice that has a distinct aroma containing volatile oil, has strong smoky flavour, extremely light & nutty. These dried ones have hints of less piney and spicy citrus notes with a slightly tangerine acrid taste that stimulates the taste buds. Our curry leaf is sourced from our own and partner Chemical-Free Farms and free from any artificial flavours thereby providing a crispy & dry texture; adding a pungent taste to the dish.

Bitter gourds sourced from our partner Farmsgo through quality checks in sorting & grading, peeling, cutting and treatment to made in dehydrated form of flakes & also pulverised into coarse & fine powders as well. Given the seasonal variation of cost and limited shelf life, our dehydrated bitter gourds help save Effort (Cleaning, Preparation & Process) and Time (Cooking) as its a ready to cook form and its Nutrition and Taste are retained. The Food Industry can use our dehydrated Bitter Gourd as it helps minimize cost, time, wastage, process and look at using in different forms for culinary preparations. These include spice blends, soups, gravy, salsas, salad dressings amongst others like health foods (karela biscuits), extruded snacks etc.

Tomatoes are a juicy, nutritious fruit commonly eaten as a vegetable & part of a healthy diet. Added to sauces, salads, juices, soups, and many other Ready-To-Eat products shows their versatility and popularity. These fruits are recognized and well known for their cardiovascular benefits and their consumption have been linked to many benefits regarding heart disease, cancer prevention and skin health. They are a very good source of vitamin C, potassium, folate and vitamin K; provide a very good source of dietary fibre and especially high in lycopene, a plant compound that has been linked to improved heart health, cancer prevention and protection against sunburns and low in sodium, and very low in saturated fat and cholesterol.

Dried Coriander (Coriandrum Sativum) leaf is a herb used to flavour dishes. The pleasant aroma makes them a flavouring and thickening substance. These leaves are grounded as whole or into powder to stay long & have a prime position in flavouring bakery products, candy preserves, puddings and liquors. These flakes are enriched with essential vitamins like vitamin A, C and K, minerals like manganese, iron, folate and potassium, a myriad of antioxidants and volatile oils like linalool, geraniol, a-pinene, camphene and terpene. They are good for treating a host of ailments including arthritis, pain, inflammation, headaches, allergy, anaemia, hyperglycaemia, heart problems, skin conditions and even cancer.

Dried curry leaves a spice that has a distinct aroma containing volatile oil, has strong smoky flavour, extremely light & nutty.

These dried ones have hints of less piney and spicy citrus notes with a slightly tangerine acrid taste that stimulates the taste buds.

Our curry leaf is sourced from our own and partner Chemical-Free Farms and free from any artificial flavours thereby providing a crispy & dry texture; adding a pungent taste to the dish.

DehydratedMoringa leaf sourced from our own Chemical-Free Farm are energy boosters with a rich nutty smell. These leaves act as a nutrient powerhouse and natural body defence & improved personal healthcare; candy and snack beverages, and tea industries prefer this. The fresh leaves sourced from our Farms are sorted, treated and then dried in cabinet & tray dryers using advanced dehydration techniques. They help in weight loss, act as diabetes medicine, tea, juices and given its beneficial protein sources offers nice taste to the palate.

Moringa leaf powder is made by pulverising dried moringa leaves sourced from our own Chemical-Free Farm; are energy boosters with a rich nutty smell. These leaves act as a nutrient powerhouse and natural body defence & improved personal healthcare; candy and snack beverages, and tea industries prefer this.

Papaya Leaf Powder is made by pulverising dried papaya leaves from our own Chemical-Free Farm; beneficial for health since they contain flavonoids, alkaloids, phenolic compounds and cyanogenetic compounds, and shown results in treating dengue fever. There are many Papaya Leaf preparations, such as extracts, teas, tablets, and juices, are often used to treat illnesses and promote health in numerous ways.

Ripe Papaya (Carica Papaya) powder is rich in fibre, Vitamin C and antioxidants which prevent cholesterol build up in your arteries. Some of the benefits include lowers Cholesterol, helps in weight loss, boost immunity, good for diabetics besides improving kidney health etc.

Palak (Spinach leaves) powder is made by pulverising dried spinach leaves and have a pleasant aroma & spinach flavour with antimicrobial property similar to fresh ones. It is rich in important nutrients and less in calories for each serving. As a versatile vegetable, it is a welcome addition to products in the food and beverage industry, such as baby food, dips, salad mix and smoothies.