Mustard Seeds (S) Mustard Seeds (S) refers to the smaller variety of mustard seeds. These tiny seeds are also obtained from the mustard plant and have a slightly milder flavor compared to the larger variety. Mustard Seeds (S) are commonly used in Indian and Asian cooking to enhanmore...
Flaxseed is emerging as an important functional food ingredient because of its rich contents of α-linolenic acid (ALA, omega-3 fatty acid), lignans, and fiber. Flaxseed oil, fibers and flax lignans have potential health benefits such as in reduction of cardiovascular disease, atmore...