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Pulses

Our product range contains a wide range of Chana Dal, Toor Dal, Urad Dal, Yellow Moong Dal and Green Moong Dal

Chana Dal

  • Cultivation Type Natural
  • Shelf Life 3-4 Months
  • Application Cooking
  • Style Dried
  • Texture Hard
  • Feature Easy To Cook, Healthy To Eat, Nutritious
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Toor Dal

  • Application Cooking
  • Cultivation Type Natural
  • Shelf Life 3-4 Months
  • Dietary Fiber 15g
  • Style Dried
  • Feature Healthy To Eat, Nutritious
  • Carbohydrate 63g
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Urad Dal

  • Style Dried
  • Cultivation Type Natural
  • Packaging Size 1Kg, 2Kg, 5Kg
  • Application Cooking
  • Scientific Name Vigna Mungo
  • Source of High Protein
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Yellow Moong Dal

  • Cultivation Type Organic
  • Shelf Life 3-4 Months
  • Packaging Size 1Kg, 2Kg, 5Kg
  • Application Cooking
  • Style Dried
  • Feature Easy To Cook, Healthy To Eat
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Green Moong Dal

  • Total Fat 1.2 g/100gms
  • Scientific Name Vigna Radiata
  • Calories 347/100gms
  • Sodium 15 mg/100gms
  • Potassium 1, 246 mg/100gms
  • Total Carbohydrate 63 g/100gms
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