Our Products
We offer a complete product range of Fresh Potatoes, Turmeric Powder, Green Banana, White And Pink Guava and Chickpeas
Grown without synthetic pesticides or chemicals. Grown without synthetic pesticides or chemicals. Non-GMO and naturally cultivated. Non-GMO and naturally cultivated. Superior flavor due to natural farming practices. Superior flavor due to natural farming practices. Organic Orchard Practices.
Turmeric is a common spice and a major ingredient in curry powder. Curcumin is a major component of turmeric, and the activities of turmeric are commonly attributed to curcuminoids (curcumin and closely related substances). Curcumin gives turmeric its yellow color.
The starches in green banana are too bitter eaten raw but once they are cooked green bananas are delicious
Grown without synthetic pesticides or chemicals. Grown without synthetic pesticides or chemicals. Non-GMO and naturally cultivated. Non-GMO and naturally cultivated. Superior flavor due to natural farming practices. Superior flavor due to natural farming practices. Organic Orchard Practices.
Chickpeas are a popular legume that are consumed in Indian households in a variety of forms. Chickpeas are used to make salad, hummus, chole bhature, etc. Many protein lovers are recognising the potential of this superfood, which is a great source of proteins, vitamins, minerals, carbohydrates, and more. The nutty and creamy flavour of this legume makes it a favourite amongst people of all age groups. But that is not the best part about this versatile legume. The best part is that it is affordable and offers a plethora of surprising health benefits that we will discuss in this blog. Read to discover the amazing benefits of chickpeas and why you must include them in your everyday diet.
Eating ginger can cut down on fermentation, constipation and other causes of bloating and intestinal gas. Wear and tear on cells. Ginger contains antioxidants. These molecules help manage free radicals, which are compounds that can damage cells when their numbers grow too high.
Coriander seeds have a warm, citrusy flavour with hints of nuttiness. They are a staple in various spice blends, including curry powders. Coriander seeds are used in both whole and ground forms, adding depth to curries, soups, marinades, and pickling recipes. They also offer a distinct flavour to baked goods and beverages.
Cumin Seeds from VeeDInt, collected from 100% Natural and Vegan Cumin plant, with No Added Colour or synthetic materials. Has Authentic taste of Dried Cumin and Fascinates our taste buds with its Strong taste and Aroma. It is a must to fill your dish with Aroma. Use it while cooking to fill your food with Flavours.
Fennel seeds are one of the most common ingredients in any Indian household. Due to its aromatic nature and refreshing flavour, it is often used to top-up a dish and also in making chutneys and pickles. Apart from this, it also works best as a post-meal mouth freshener as numerous people prefer to chew it after lunch or dinner.
Red onions contain quercetin, a flavonoid antioxidant that may help lower blood pressure and improve heart health. They also contain anthocyanins, which are plant pigments that may protect against diabetes and certain types of cancer.