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With our excellence in this field, we share forefront for supplying world-class array of products from shahabad markanda(India). You can make payments through online methods such as net banking, PayPal, or offline methods such as draft depositing, cash on delivery etc. Our policies regarding payment are swift more...
Soya chunks, also known as textured or texturized vegetable protein (TVP), are a versatile and highly nutritious meat substitute made from defatted soy flour. The defatting process removes soybean oil, resulting in a high-protein, low-fat product. Here are some key characteristics of soya chunks: 1. **High more...
Soya chunks, also known as Textured Vegetable Protein (TVP) or Textured Soy Protein (TSP), are a fat-free and protein-rich food product. They are derived from the by-product of soybean oil extraction, known as soy flour. Soya chunks have a neutral taste and versatile nature, making them adaptable to various c more...
Ingredient 1 Cup AJs Vermicelli, 1 tsp Oil, 1 tsp Ghee, 1/2 tsp jeera, 1 Clove 1 Small Stick Dalchini, 1 Elachi, 1/4 Cup Green Peas, 1/4 Grated Carrot 1/2 tsp Chili Powder, 1/4 tsp Haldi, 1/2 tsp Garam Masala, Salt to taste. Method Heat the oil in a deep non-stick Kadhai, add the AJs Vermicelli and sau more...
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Nutritional Information Per 100 gm (Approx.): Cholesterol: 0.0 gm Energy: 355 Kcal Carbohydrate: 83 gm Protein: 7 gm Minerals: 1.8 gm more...