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Kerala black pepper from Idukki region. Farmers produced by organically. Liter weight should be more than 545gm, farm grade product with good aroma and taste more...
Organic Pepper, is mainly cultivated in Kerala, and we offer f two types; 'Malabar garbled' and 'Thalessary extra Bold'. Several processed form of green pepper are also available November r the harvesting season begins and ends in the month of February. • Tell cherry: It is a high quality gourmet pepper more...
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Black pepper is a pungent, hot spice with numerous health benefits. It is extensively used in Ayurvedic medicines. Black pepper is known to have many health benefits, but it should be used only in a moderate quantity. Piperine is the active component present in black pepper which gives them its distinguished more...
Crafted with precision, our Kashmiri RedChilli Powder is a result of meticulous selection and processing for perfect color andmild spice. more...
Red chillies are hollow, and the pith and seeds are the hottest part. Many red chillies are milder than green chillies, although there are hundreds of varieties. Chilli heat is related to capsaicin content and measured in Scoville units more...
Uses :- The intense sweet flavour of Azygos dehydrated capsicum lets out the seasoning and flavouring elements when blended with instant food products. Vibrant colors from our exceptional dehydrated capsicum deglaze to rehydrate and swells back to the original taste just like new ones. Applications :- more...