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Gobindobhog rice is a premium aromatic rice variety native to West Bengal, India. It is known for its distinct aroma, short grains, and delicate flavor. Traditionally used in Bengali cuisine for dishes like pulao, khichuri, and payesh, Gobindobhog rice is highly prized for its texture and fragrance, making it more...
Best Aromatic rice grown organically in the eastern part of India. Our rice is certified by SGS India under NPOP standards for India Organic. We shall provide you with lab test reports if you wish to order. more...
Gobindobhog (bengali: গোবিন্দভোগ) is a rice cultivar from west bengal, india. It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor. It derives its name from its usage as the principal ingredient in the preparation of the offerings to govindajiu, the family deity more...