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1 Products availableKEMI Foods Red Chilli Powder is made with the finest chillies sourced locally from Kerala’s best farms. It is a wholesome blend of natural flavour, odour and colour. With just the right amount of spiciness, our chilli powder adds a distinctive taste to make your food scrumptious. Hand-picked, high-quality whole red chillies are washed, dried, roasted, ground, and carefully packed before we deliver it to you with love and care.
It’s important to know what sets KEMI Foods red chilli powder apart from others. Our product is devoid of any anti-caking agents. These are additives commonly used in the production of conventional spice powder to prevent lumps during packaging. Most of us are ignorant about the use of these potentially dangerous substances in this process, which includes calcium silicate, sodium ferrocyanide, sodium aluminosilicate, silicon dioxide etc. Furthermore, these chemicals are not required to be listed in the ingredients list, aggravating the issue. Thankfully, KEMI Foods offers you a healthier, naturally tastier alternative to make zesty, hot dishes.
Features :
Health benefits of Chilli powderChilli powder is a staple ingredient in Indian cuisine, making it an inevitable spice in every household. It is the predominant element in most of our vegetarian as well as non-vegetarian foods. The spiciness of red chilli powder adds another layer of flavour to our dishes. Apart from giving a magical twist to our food by enhancing its flavour and colour, it has numerous health benefits. Red chilli powder is a great source of Vitamins like Vitamin C, Vitamin A, Vitamin B6 and antioxidants like capsaicin, capsanthin, and lutein. It also acts as an anti-inflammatory agent, prevents acid-reflux and effectively manages our metabolism. It has the ability to increase fat-burning, which aids in fighting obesity. The capsaicin present in chilli powder also improves heart health by reducing cholesterol and triglycerides.
KEMI Foods Steamed Puttu Podi is made by steam processing and coarse grinding of best-quality rice. Puttu is a signature breakfast dish of Kerala with incredible health benefits. It goes in combination with a wide range of side dishes. Served with curries or banana, this simple dish demands “lightness” and “fluffiness” to gain perfection. The trick here is to get the right texture and consistency. KEMI Foods Steamed Puttu Podi will give you soft, aromatic and delicious Puttu, when mixed with the right amount of water and coconut scrapings. You can also replace the coconut layer with a filling of your choice to give a grand twist to the dish. Being sourced from high-grade rice, our Steamed Puttu Podi enhances the health benefits of Puttu. The same flour can also be used to make Puttu upma, Neypathiri (Poricha Pathiri), Kozhukkatta and other tea-time snacks.
Features :
Health benefits of Puttu (Malayali’s own breakfast)Puttu, Kerala’s iconic dish, has also been listed among the healthiest breakfasts in the world. It’s a traditional, wholesome recipe you can find everywhere in Kerala. Its health benefits are primarily due to the cooking method (steaming) and the absence of oil. It is a high-carbohydrate food that quickly replenishes your energy levels. Puttu is one of the best choices you can make when on a gluten-free diet. For the same reason, it works best for people suffering from Irritable Bowel Syndrome (IBS). Natural fillings can be added to Puttu to make it even tastier and healthier. Puttu will always remain the go-to comfort food to start our days with. Try making this favourite dish of yours with KEMI Foods Steamed Puttu Podi for a truly authentic taste. The light texture and delectable flavour will have you craving more for Puttu!
KEMI Foods Rice flour is made from finely milled premium rice grains. Rice flour is undeniably the staple ingredient for South Indian cuisine. It’s the key component in a variety of delectable South Indian snacks and breakfast dishes. Besides, rice flour is a gluten-free ingredient containing necessary protein, fibre and choline. This makes it a good alternative for wheat flour. The quality of rice grains ground is what matters the most, as it is with any flour. KEMI Foods rice flour is of utmost quality, as are all of our products. High quality rice grains are washed, roasted, and thinly ground to give you the finest rice flour. Once steamed or boiled, it will add the perfect smoothness to your favourite recipes.
Features :
Health benefits of rice flourRice grain is free from gluten, unlike wheat. Gluten is a protein that may cause problems for people who are gluten intolerant. It can irritate their digestive system, leading to wheat allergy, celiac disease, etc. KEMI Foods Rice flour thus becomes a convenient choice for anyone who wants a gluten-free diet. Rice flour also contains a good amount of insoluble fibres. This aids the body in the removal of wastes on a timely basis, enhances cardiovascular health, and regulates blood sugar levels. Consumption of rice flour also promotes good liver health. This is due to the presence of a component called choline.
Appetizing rice flour recipesRice flour is the core ingredient in Kerala’s authentic delicacies like Ela ada, Appam, Idiyappam, Puttu, Pathiri, Kozhukatta, Kuzhalappam etc. You can also make a variety of desserts, cakes, cookies, crepes and even home-made pasta out of it. It can also be used as a thickening agent or as a coating for fried savouries. Explore a wide range of delicacies with KEMI Foods Rice flour!
No artificial colours added. Customised preparation. Trusted service.
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