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Parmal Non-Basmati rice mainly produced in North India states of India. Punjab and Haryana are on the top of the list in the production of Parmal Non-basmati rice. Parmal Rice is very high in nutritional value as it enriches in vitamins and proteins. Parmal Rice is highly beneficial for good health.
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Packaging Details : 15 kg, 25 kg, 50kg, paper, poly, jute bags & as per buyers requirement
Sarbati Basmati Rice is known for its appetizing aroma, 95% purity level and long shelf life. Average grain length of this variety of crop is minimum 7.00 mm. This variety of rice becomes dry and fluffy when cooked. Sarbati Basmati Rice is reckoned for its pleasant smell and good taste. This low-cost basmati grains have non sticky texture and has distinctively sweet taste. Standard of this food grain has been verified on the basis of its storage life, health benefits, moisture content, purity level and grain size. Texture after cooking is also another parameter for determining quality of this rice.
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Packaging Details : 15 kg, 25 kg, 50kg, paper, poly, jute bags & as per buyers requirement
PR 11 or Parmal Rice 11 is a long grain premium Non-Basmati Rice, grown in the Punjab, Haryana and Uttar Pradesh region of India. It is a non-sticky rice after cooking and has uniform grain size. It comes with an average grain length of 6.6 MM 6.8 MM.
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Packaging Details : 15 kg, 25 kg, 50kg, paper, poly, jute bags & as per buyers requirement
PR14 is a kind of non-basmati rice, which mostly produced in the northern states of India. PR14 highly praised in the international market. The average grain length (AGL) of PR14 is 6.7MM to 6.9 MM. After the manufacturing process, Raw rice available in different forms such as Steam, Sella, and Golden Sella.
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Packaging Details : 15 kg, 25 kg, 50kg, paper, poly, jute bags & as per buyers requirement
