Nutritional facts: antioxidants, phytochemicals -- plant compounds an 8-ounce cup of brewed coffee offers approximately 7 milligrams of magnesium, 0.6 milligram of manganese plus 0.5 milligram of niacin and 0.2 milligram of riboflavin -- both of which are b vitamins health benefits: the arabic coffee’s inta more...
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A cappuccino is an espresso-based coffee. A drink that has been originated in Italy and is traditionally prepared with creamer. more...
Cocoa bean , seed of the cacao tree ( Theobroma cacao ), which is used to create cocoa and cocoa butter , key ingredients of chocolate . The beans themselves can be crushed or chopped into “nibs” for a variety of culinary uses, from salad dressing to ice cream toppings; they can more...
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Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It has the highest sales in the world market for hot drinks more...
CGA 10%, 20%, 30%, 45% and 50% by HPLC more...