KANU KRISHNA CORPORATION

Masjid Bunder, Mumbai, Maharashtra

Celery Seeds Suppliers Exporters Wholesalers Importers in IndiaCelery seeds are the dried fruit of Apium graveolens, which belongs to the parsley family. The seeds are very small, oval-shaped and light green in color. They have a crisp texture subtle flavor.

The celery seeds were initially used as a medicine only. Soon it started appearing in pickling recipes and before long people started using it more widely in cooking. Today, celery seeds are extensively used in foods and beverages.

Coriander SeedsSuppliers Exporters Wholesalers Importers in IndiaAmong one of the first spices used by mankind, coriander seeds, is the seed ofCoriandrum Sativum, which belongs to the parsley family. The coriander seeds are almost round in shape and brown to yellowish red in color.

It is a fragrant spice, with a mild, distinctive taste. It is widely used as a condiment in foods, beverages, marinades, desserts and sweet pastries and American cigarettes. It is also valued for its medicinal properties.

Fenugreek SeedsSuppliers Exporters Wholesalers Importers in India
Fenugreek seed whole consist of dried ripe seed ofTrigonella foenum-graecum. The color is caramel to light brownish-yellow. Odor and taste are typical, a bit of celery and bitter. Free from foreign odor and taste, such as mustiness or rancidity

Fennel SeedsSuppliers Exporters Wholesalers Importers in India
Fennel seeds are the dried fruit ofFoeniculum vulgare, which belongs to the parsley family. It is oval in shape and green or yellowish brown in color. It has a slightly sweet flavor.
Fennel is generally used as a condiment and culinary spice in food and beverages. It is used in some curry powder mixes. Toasting Fennel Seeds accentuates their flavor. It is also known to have medicinal properties.

Dill SeedsSuppliers Exporters Wholesalers Importers in IndiaDill is the dried fruit of the herbAnethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and have a pungent and aromatic flavor. Dill seeds have been used since ancient times.

The Romans actually used them as a stimulant for gladiators! Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese.

Cumin SeedsSuppliers Exporters Wholesalers Importers in India
Cumin seeds are the seeds ofCuminum cyminum, which belongs to the parsley family. It is pale green in color and elliptical in shape with deep furrows. Cumin seeds have a penetrating flavor and aroma.

AjwainSuppliers Exporters Wholesalers Importers in India
Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes

Natural SesameSeeds Suppliers Exporters Wholesalers Importers in India
Sesame seed consist of whole dried seed from the plant Sesamumindicum L. The color is whitish. Odor and taste is typical, product specific. Free from foreign odor and taste, such as mustiness or rancidity.

Hulled SesameSeeds Suppliers Exporters Wholesalers Importers in India
Mechanically hulled and mechanically dried sesame seed consists of the hulled seed from the plant Sesamumindicum L. The color is white to whitish. Odor and taste are typical, and free from foreign odor and taste, such as mustiness or rancidity.

Black Sesame SeedsSuppliers Exporters Wholesalers Importers in India
The black sesame seed is less common and has a more concentrated flavor than other sesame seeds. Black sesame seeds are especially good on salmon and other fish. Our premium quality sesame seeds can be used with salads, fish, poultry and meat dishes, bean and noodles dishes, cheese spreads and egg salads, butter or cheese sauces, cakes and cookies besides butter spreads and breads.

Brown Sesame SeedsSuppliers Exporters Wholesalers Importers in IndiaOur brown sesame seeds are small tasty, unhulled seeds that are used in cereals, crackers, spreads, drinks, casseroles, granola, candies, soups, salads, fish and baked goods. They are delicious when toasted and sprinkled on grains or main dishes. Known as tahini when ground into butter. A nutritious mayonnaise substitute may be made by simply blending sesame seeds with water.

Niger SeedsSuppliers Exporters Wholesalers Importers in India
Niger is an oilseed crop that is produced from Guizotia abyssinica. Niger seed is high in oil and protein content.
Its fat is edible, but is widely used for industrial purposes such as soap making, paints preparations and preparation of different types of emulsions. The seeds are used for wild bird feeding.

Safflower SeedsSuppliers Exporters Wholesalers Importers in IndiaSafflower seeds are high in protein and a rich source of energy value. Oil is extracted from the seeds which are used in cooking with high in nutritional property. The seeds are used for bird feeding also.

Mustard SeedsSuppliers Exporters Wholesalers Importers in IndiaMustard is a versatile seed, it is used in umpteen number of ways, the seeds can be crushed to form a paste that is mixed with water to form condiment. It can be dried and crushed to form a powder, which is further processed to form mustard sauce. There are two types of mustards available, one is the black variety and the other is the most popularly used, the yellow one. We closely monitor the mustard seeds that we plan to pick out for supply and keep them under strict vigil, ever since they start germinating, we also create artificial cold and moist conditions to facilitate proper germination so that only high quality mustard is produced.

Sunflower SeedSuppliers Exporters Wholesalers Importers in India
The sunflower seed is the fruit of the sunflower (Helianthus annuus). The term sunflower seed is actually a misnomer when applied to the seed in its pericarp (hull).

The black seeds of the plant Nigella sativa used as a spice in Asian cooking.Kalonjiseeds were mainly useful for severe headache, internal worms, toothache and nasal congestion. It was also seen to be effective in various other contagious and non contagious infections like conjunctivitis, abscesses and parasites.

Tukmalangaseeds are also known as tukmaria, saja seeds or tukhmaria seeds. These are called sweet basil seeds in English. There are many health benefits of using tukmalanga seed in our food. Tukmaria seeds help in getting relief from regular constipation.